Piccola Piedigrotta In Reggio nell'emilia

7,7

Basado en 2.365 opiniones encontradas en 3 webs


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116
Di 674
in Reggio nell'emilia

Gestione recensioni

Here you eat really well, an excellent pizza, full of fantasies with matching flavours, excellent homemade desserts, as well as refined and revisited dishes... the owner Giovanni and his sister Viola, two fantastic people, attentive and true Campans. .. Compliments!!
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23 Marzo 2024
10,0
I have been going to Piccola Piedigrotta for at least 25 years and nothing has changed, always at the top. Good job, everyone
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21 Marzo 2024
10,0
away to Reggio Emilia in the centre, from Giovanni Mandara's mythological Piccola Piedigrotta pizzeria ✨🤩 Definitely the best in the city... and beyond!!! Well done 👏
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12 Marzo 2024
10,0
Truly exceptional pizza, very friendly and welcoming staff, including the owner! Delicious desserts, especially my "Neapolitan cake" 🤪 Thank you so much for the experience, Giovanni.
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10 Marzo 2024
8,0
I was really impressed with this pizzeria. Excellent raw materials, excellent service and availability of the manager. The environment is a bit chaotic on certain days of the week but that's normal. Highly recommended for those who want to try a pizza very close to the Neapolitan one.
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10 Marzo 2024
10,0
Excellent pizza, with different doughs; excellent quality of ingredients. Light. Friendly and efficient service.
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09 Marzo 2024
8,0
Care in the choice of raw materials and attention to the customer!
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25 Febbraio 2024
10,0
An experience not to be missed when in the center of Reggio Emilia, cozy and familiar environment, very good pizza. A place also known as "Da Giovanni", now historic in the Reggio Emilia restaurant scene.
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25 Febbraio 2024
10,0
Un buon locale, con tavoli anche all'aperto; pizza anche gourmet a prezzi onesti con buon servizio globale.
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16 Ottobre 2023
8,0
In questa centralissima location potrete mangiare pizze veramente molto buone ad un prezzo davvero competitivo. veramente consigliabile.
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in TripAdvisor
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07 Ottobre 2023
8,0

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19/03/2024: We spent a pleasant evening at the Saloon restaurant-pizzeria in Castelnovo Sotto, renowned for its pan pizza, a typical interpretation of the deep pizza. Outside, the place recalls the atmosphere of a typical American saloon, while the inside is large, with tables decorated in a slightly retro style. After a few minutes, a waiter showed up to take our orders and we all opted for the pan pizza. As time passed, the place filled up quickly, with many people coming in to order take-out pizzas. We waited about half an hour before being served. The pizza turned out to be tasty, with a well-cooked and leavened dough, fresh and generous ingredients. Despite the thicker consistency than traditional pizzerias, the pizza was light, easy to enjoy and very digestible. Furthermore, the restaurant also offers pizzas in the classic format. The service, although a little slow due to the crowd, could improve, as some of the young waiters seemed to still be learning. If you want to savor this type of pizza in a quiet atmosphere and enjoy an excellent meal, the Saloon is the right place for you, although it is advisable to improve waiting times and the preparation of the waiters.
16/03/2024: The pan pizza is the house specialty and is really very good

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