PerBacco Osteria In Pontecagnano faiano

20/03/2024: Excessively slow service (45 minutes for a pizza is honestly too long... and there are those who waited for a big salad) Fried pizza baked in the oven which is neither a fried pizza nor a traditional one. Ideal location for a venue on the Amalfi Coast stage

20/03/2024: We enjoyed lunch here. The pros: the seafood was fresh, our pasta and Parmesan Melanzane (eggplant Parmesan) dishes were also tasty. The dishes were good. Con: the Hugo spritzes were not good at all. My two friends ordered but both agreed they were not good and one did not finish hers. It did not taste like a Hugo spritz. Tasted like cheap white wine with ice. Paying and charges was complicated and they ended up charging my friend the wrong amount for her portion. But possible mixup in the language translations. Also, in the menu it states restaurant coperto is €2 per person, but they charged us €2.50 per person. Small difference, but still not what was advertised. Overall decent. Stick to the food.