Osteria Marchese In Catania

Having happened by chance on February 4th, when it was impossible to travel and park in the center of Catania due to the feast of Sant'Agata, we pleasantly discovered a kitchen that makes typical dishes from Catania and beyond. You also have the possibility of eating on site as it has tables and chairs. The food, although elaborate, is never heavy, it is made with good raw materials and generous portions. The owners' service is really kind, thoughtful and patient. Personally I consumed 3 main courses, side dishes and dessert, all delicious.

Excellent quality food, home cooking. Excellent raw materials. I absolutely recommend it! Places like this that stand out from the crowd are welcome.