A public holiday, reservations essential. Foods
Giorgio Sabbioni
.
30 Maggio 2024
10,0
We returned to this restaurant with friends.
The environment is very clean, even the bathrooms are not only clean but also scented.
Very qualified and welcoming staff, excellent menu quality. The presentation of the fish dishes is masterfully crafted.
The waitstaff is very qualified, Vincenzo is the one who served us and really pampered us.
We recommend it to everyone.
LUCIA Sabbioni
.
18 Maggio 2024
10,0
Ended up here by chance. Kitchen also open after 2.30pm.
Quality food, fresh fish cooked impeccably.
Romagna hospitality, which is not usual for us from the Marche.
Value for money in the norm compared to the values of the Conero Riviera.
Friendliness of the waiters which doesn't hurt.
Bitters offered!
Good experience!
SARA DONZELLI
.
29 Aprile 2024
10,0
I go to the Berto restaurant every year to enjoy delicious fish, and I must confess that the experience has always been satisfying. Despite the presence of numerous other restaurants nearby, Berto has always maintained a high standard that does not disappoint. However, in recent times I have noticed a change in the atmosphere of the place, an excessive emphasis on elegance which, although they may attract some, are out of my usual canons. I was used to the more modest and genuine management of the restaurant, which offered excellent cuisine at a fair and reasonable price.
I do not mean to question the quality of the food, which has always been impeccable, but recently I have noticed a significant increase in prices without a corresponding proportion in the quantity or variety of dishes on offer. It is undeniable that other venues nearby offer similar services at more affordable prices.
I am sorry to have to express this criticism, but I believe that the bill presented is excessively high considering the amount of food consumed. I hope that the restaurant management will take this constructive observation into consideration in order to maintain the right balance between the culinary offering and convenience for customers.
Daniele Andreini
.
29 Aprile 2024
10,0
We went to dinner last night, we took the €48 tasting menu.
It includes: three cold appetizers, one hot one, one first course, one grilled dish, a taste of fried food, bread, water, sorbet and coffee. All very good.
Good quality/price ratio
Wood Art di Nicola Santolini Santolini
.
27 Aprile 2024
10,0
We went for lunch on Sunday, sitting outside; very nice location, really excellent food, from the appetizer to the fried food all of high quality; Even more positive is the impeccable service despite the young age of the Tuscan waiter. The only flaw for the "owner" or presumed one dressed in a beige jacket, an extra smile with the employees doesn't hurt, without them you would keep the restaurant closed.
Edoardo
.
16 Aprile 2024
10,0
congratulations quality service price
Excellent
Marcello Calicchio
.
12 Aprile 2024
10,0
Lunch for four with friends, excellent service in cleaning the grilled fish. the two waiters were kind.
Domenica Dimatteo
.
04 Aprile 2024
8,0
Eccellente ristorante di pesce sul lato sinistro del porto canale di Cesenatico. Complimenti per la qualità del pesce, le quantità adeguate e gli accostamenti. Pesce di qualità e ottima cantina. Ancora complimenti per il servizio: di qualità e super eccellente. Adeguatissimo prezzo per ciò che abbiamo mangiato.
SaraPassatempi
.
10 Dicembre 2023
10,0
Bella location sul porto di Cesenatico lato ponente. Abbiamo fatto il menu del venerdi che prevede Paella e tapas... buono, tapas diverse con anche frittino di pesce, paella forse un po' lontana da quella originale, ma buona, ricca di pesce e molluschi. Siamo poi andati anche alla carta. Menù non ampio, ma abbiam trovato tutto ben curato e fresco. Ottimi i dolci , piacevole sorpresa col sorbetto alla liquirizia. Personale molto attento e scrupoloso.
quesolcaliente
.
04 Dicembre 2023
8,0