Le Follie dello Chef In Potenza

18/03/2024: I visited the Momò restaurant for the second time and my impressions are mixed. The first time I booked, despite the confirmation, my table had been occupied. The second time a similar mix-up was about to happen again, but in this case, the 20 minute delay was on our side. However, I would have appreciated if the staff had used my phone number for confirmation, thus avoiding any inconvenience. Moving on to the food, the quality of the dishes is generally good, but the prices are quite high compared to average, which may not fully justify the experience offered. The desserts, in particular, did not meet my expectations: the babà, described as "freshly stuffed", was actually not very soaked and was dry. The filling was almost a booger of cream served next to the babà. The atmosphere of the place is pleasant, but the noise of the birthday celebrations made it difficult to enjoy the evening. Furthermore, I found the behavior of the staff who joined the celebrations by dancing and singing unprofessional. In conclusion, Momò offers a welcoming environment and quality dishes, but several aspects of service and organization need improvement. I hope that these constructive criticisms can be a stimulus to raise the standard of the restaurant in the future.

09/02/2024: I celebrated my graduation party, a welcoming, modern and well-kept place, excellent and high-quality food, from savory croissants to croquettes, parmigiana, panzerotti and focaccia, the Genoese one is absolutely worth trying, all home-made own and cooked excellently and with great attention. The staff is pleasant and friendly, and always attentive to customer needs. A round of applause to Isabella, who was immediately kind and big-hearted.