Inizio
Ristoranti
Emilia-romagna
Ravenna
Alfonsine
L'Angolo Del Gelato

L'Angolo Del Gelato In Alfonsine

Corso Giacomo Matteotti, 46, 48011 Alfonsine Italia Alfonsine
+39 0544 84370
7,6

Basado en 398 opiniones encontradas en 2 webs

6.6
8.6
5.6

tend

4
Di 32
in Alfonsine
1
Di 3
di cucina Vegetariana in Alfonsine

I clienti commentano i loro piatti di...

gelato
Vegetariana
Alfonsine

Gestione recensioni

Recensioni Nota
Google 370 9
Recensioni Nota
TripAdvisor 22 9
Personale simpatico e gelato buonissimo!!!
Più commenti
in Google
.
17 Agosto 2023
10,0
Gelato molto buono con gusti ricercati. Prezzo non economico ma rapportato alla qualità
Più commenti
in Google
.
13 Agosto 2023
10,0
I prodotti ed il servizio sono buoni.
Più commenti
in Google
.
31 Luglio 2023
8,0

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7,6
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Recensioni

Pasticceria Cioccolateria Sebastiano Caridi

22/01/2024: Walking around Faenza for shopping; I ask two nice and kind sales assistants, WHERE COULD WE GO IN THE AREA TO ENJOY TWO EXCELLENT COFFEES OR CAPPUCCINOS WITH LOTS OF BRIOCHE IN SAFE PEACE?? Answer; From SEBASTIANO, he won the competition on TV (I don't remember the name)... Ahhaaaahhh I say Well and where is it?? Nearby they answer me. In 5 minutes we were already inside the venue Very nice but in an area of ​​Faenza that is anything but typical Manfreda Spectacular welcome A very sweet and cute mouth-watering pit stop It's a shame to spend 30 euros for 1 hot tea 1 lukewarm cappuccino (served not lukewarm) 1 pasta 1 stuffed savory sandwich Two appetizers the size of a fingernail Two 0.25 glass bottles of water (I think) Two chocolates (also really good) In short A truly ideal environment for a moment of relaxation and conversation But the quality/price ratio is not there As someone before me wrote ---- get off the Pero for a moment 😎🍐
21/01/2024: Everything special is delicious
7,6
586
Recensioni

Tre Pini

18/03/2024: Even though today it presents itself as a pizzeria, this restaurant continues to offer excellent fish-based dishes. The mussels au gratin are truly excellent, still prepared today with the traditional recipe which requires a lot of preparation work but offers a super taste. Also very good are the spaghetti with clams seasoned with "poverazze", small, very tasty and tender clams, much better than the "real" rubbery ones that are served up in many restaurants. Finally, a mention of the excellent mixed fried fish: only fish (no vegetables) fried as God commands. These are the dishes that I like the most, but the risotto and cuttlefish with peas also deserve a taste and are very satisfying. Congratulations to the family who manages it with passion!
21/02/2024: Found "by chance" on a weekday. We have been here several times for lunch out of season. Excellent surprise the first time, we couldn't not return. Simple but everything exceptional!

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