L'Agricola In Loano

Excellent farinata, owner always kind and helpful.

It keeps what it has promised for decades, good prices, deliberately spartan surroundings, ok service, ok food EXCEPT FLOUR which was once the pride and attraction of the establishment. For at least a couple of years it has been so thin that it comes out burnt, a sign of excessive saving of ingredients in the dough. Too bad, we need to change our approach (if not the chef...)

With friends... you have to wait a bit to get in but the pizza and farinata are good

The farm has been there since time immemorial and they have never changed anything in the place. You eat at large tables seated with unknown people (unless you are a group of 8, in which case you occupy the entire table and it is yours). You don't book, you arrive and get in line. In February on a weekend that does not include holidays (no carnival) we waited 25 minutes. Parking is 1problem. The things I listed above are the things that could be annoying. Now the positive sides: the food is good, you don't pay much, the farinata is excellent. There are only locals (difficult to find tourists). Even if the benches don't have a backrest or cushion, they aren't that uncomfortable, cutlery and plates are clean and the choice of drinks and desserts is good. Some desserts are delicious, as already mentioned the farinata is the best.

Ottimo tutto ...farinata e pizze!!! Complimenti!

Unglaublich gute Pizza und Farinata zu fairen Preisen !

Farinata migliore di sempre e carne ottima come al solito.

LA FARINATA!!!! Ormai uno degli ultimi locali dove fanno ancora la vera farinata!!! Superba!!! Locale rustico, pizza ottima e una panna cotta degna di stelle michelin..

Ottima la farinata, ambiente molto affollato con tavoloni, manca la privacy. Il costo e' sorprendente.... bassissimo

Farinata top pizza super e bibite coca nel vetro... meringata eccellente