JiaoZi e Bollicine - Chinitaly In Milano

13/12/2023: In the heart of a residential area in Milan, I discovered a culinary treasure that feels like a well-guarded secret among locals. This tiny, unassuming restaurant, managed by a delightful couple, offers an experience akin to being invited into an Italian family home. The restaurant's charm lies in its simplicity and authenticity. It operates only during traditional meal hours, which adds to its unique character. The atmosphere is intimate and homely, with a handful of tables often occupied by local patrons who clearly cherish this spot. What truly sets this restaurant apart is its menu - a collection of authentic recipes that seem to have been passed down through generations. These dishes are not what you would find in commercial eateries; they are heartfelt, traditional, and bursting with the flavors of genuine Italian home cooking. Dining here made me feel like I had Italian grandparents lovingly preparing meals for me. Each dish was a revelation, with rich, robust flavors that spoke of history and tradition. The ingredients were fresh, locally sourced, and each recipe was prepared with meticulous care. The couple who run the place are the epitome of Italian hospitality. Their passion for food and their joy in sharing their heritage with others is palpable. They are more than happy to share stories about their recipes, making each meal not just a feast for the palate but also a learning experience.

28/10/2023: Excellent food and very kind waitress!