Industrial Osteria In Cepagatti

Cozy with excellent food, not too high a price

The restaurant is in a secluded area with a refined style and few seats. The price of the wines is excellent and the cuts are good. The menu is really a bit too basic without even a first or second vegetarian option. In fact, more than a tavern, it would be a pinseria/hamburger shop. The house cutting board is a little expensive with a disproportionate price compared to that of the second courses. This meant that, for a starter and half a second course, I paid €35. Other than that, a couple of niggles. The first in service. After an appetizer that also includes pickled vegetables, the dish should be changed. The second in the main course. If I take a cut of meat with BBQ sauce I expect it to be generously glazed, but instead the sauce was only noticeable in a few bites. I went there with some expectations so I left quite disappointed if not completely dissatisfied. Sin!