Small charming restaurant inside the beautiful medieval village a few steps from the castle car park. Run entirely by nice, friendly and helpful girls who advise you on the choice of courses and follow you discreetly. Fast service and well presented dishes, we took octopus from the village as an appetizer, pici al traglio and a magnificent and delicious baked grouper "caught" from the fresh fish trolley of the day. To finish, very good chocolate salami. Good value for money, high quality raw materials, if I may the only small flaw is that they don't have house wine so either get a bottle or a glass. I highly recommend it.
Daniele Lavezzo
.
26 Maggio 2024
10,0
We ate last night. Parked at the castle you can easily reach the restaurant which can be seen from afar due to small lights on the vault above the entrance. Baked vegetables, stuffed and fried calamari with truly excellent paranza. We will be back!
Lidia Cicuttini
.
13 Maggio 2024
10,0
Really too cute little restaurant!!!! Very intimate, fresh fish and space dishes with an all-female staff!!! Thank you
Carlo Martelletti
.
11 Maggio 2024
10,0
By far the best fish restaurant in the area, I've been going there for years, never had a disappointment. Pici al Tramaglio are now iconic. The fried calamari and paranza is superb. But above all, the fish from the baked trolley is of superior quality: all caught fresh and local, cooked in such a way as to highlight only the quality of the fish. Then this evening I tried the new dish of the summer: tuna, which is already unmissable. Very honest prices. Always welcomed like at home. Thank you!
Dott. Cesare Neglia
.
05 Maggio 2024
10,0
Small but very welcoming place, delicious food, I recommend going there, because then you will always come back
Luciana Fornaci
.
24 Febbraio 2024
10,0
Locale semplice e molto bello a gestione familiare nel borgo antico di Castiglione della Pescaia, attratti da un menù un po' diverso ma semplice abbiamo scelto di pranzare qui. Abbiamo preso cozze (ripiene) alla Castiglionese, due spaghetti alla chitarra all'isolaccia, un fritto misto di mare, due dolci, due caffè e arancello della casa. Questi ultimi due e le castagnole fatte da loro il giorno stesso ci sono stati offerti. Ci è piaciuto tutto tantissimo, il conto è alto ma considerando la qualità e la mangiata soddisfacente (il cibo, l'atmosfera e, tutto sommato, anche le quantità) è abbastanza ragionevole. Consigliamo vivamente!
ENRICOTEDDY
.
06 Febbraio 2024
10,0
Local fish cuisine, carefully prepared dishes, express food, generous portions, family run, characteristic place.
Maria Grazia Magarotto
.
28 Gennaio 2024
10,0