The tagliatelle al ragu were perfect! The service and attention to details were spot on! Definitely visit if you are in Bologna.
Hristina Karamulas Stojmirovska
.
01 Aprile 2024
10,0
We didn't book in advance but the hosts were so kind to find us a table outside. It's a very cozy and lively street. The beef specialty was on point. Slow cooked to perfection! Recommend this place definitely!
Filip Stojmirovski
.
01 Aprile 2024
10,0
Amazing food, with excellent vegan options and a very good number of them through all courses as well.
Also: Luca is the best cameriere. ;)
phenomenal. I almost didn't want to write the review to prevent other people from knowing about its existence. We popped in by chance one day for lunch and then purposely returned as soon as possible. A truly unique menu with something for everyone, and we went with a group that also included vegans and small children (not easy to please). From tagliatelle with meat sauce, to pizza, to sliced mushrooms with hazelnuts, from wine to beer... all a spectacle. we will return several times.
Uncommon vegan pizzas, creative, tasty and with high quality ingredients. The rest was also very good
Federica Mari
.
24 Marzo 2024
10,0
Fantastic food (with great vegetarian options) and natural wine. Luca a super sommelier!
Callum Bridge-Adams
.
24 Marzo 2024
10,0
Nice, basic place, not very big (better to book) both outdoors and indoors. In the centre, therefore easily reachable by bicycle.
Very friendly and helpful service, unfortunately divided into two shifts on Saturday at dinner.
I ate pizza, truly digestible and particular (with coals), with seasonal and 0 km ingredients 👍 and with tasty and very good combinations.
Looking at the neighbours' dishes, I was also inspired by restaurant ones, but always with seasonal ingredients.
Unfortunately little variety of beer, but good.
Average expense
Stefano Draghetti
.
18 Marzo 2024
8,0
Unique pastas and pizzas. Great vegetarian/vegan options. Excellent service.
Sofie Van Dooren
.
13 Marzo 2024
10,0
I like it a lot, it makes me feel young. I always come back very willingly, it's a shame that you have to book well in advance.
Barbara Zironi
.
12 Marzo 2024
10,0
Very pleasant evening at Il Rovescio, thank you. The "goat and cabbage" dish is absolutely super good
See you soon!!!
Bianca Copaciu
.
06 Marzo 2024
10,0
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