Il Nano Ristorante Pizzeria In Vallo della lucania

The kindness with which we were greeted was only the prelude to an excellent culinary experience. The quality of the meat was remarkable as was the Sorrento gnocchi. A careful selection of the raw material is evident, confirmed by an exchange of words with the owner. Quality reigns supreme. A thought also for the staff, a sweet lady who satisfied my requests. I will come back for her too.

A very welcoming place, genuine food, I highly recommend it.

I was at a laundromat nearby and, as it got late, I searched a place to have lunch. This restaurant was very close and it had good reviews, so, I decided to give it a try. What a great experience! The owner, Rossano, is a passionate about cooking and it reflects on the quality of his food and, adding to that, he’s a genuinely nice guy and have a great conversation too. I had a pasta with polpettone and it was really good! Correction: it was excellent! I highly recommend the genuine gem in Vallo della Lucania - don’t miss it!

I stopped by this place by chance. I only consumed a coffee which was kindly offered to me by the owner. The coffee was good and he was a very nice person.