Hostaria da Fanio In Concordia sagittaria

7,6

Basado en 428 opiniones encontradas en 2 webs


7.6
8.6
7.6
7.6

tend

6
Di 29
in Concordia sagittaria
3
Di 15
di cucina Italiana in Concordia sagittaria

I clienti commentano i loro piatti di...

pesce antipasti dolci

Gestione recensioni

Recensioni Nota
Google 353 9
Recensioni Nota
TripAdvisor 109 8
Overall the food is of good quality, the prices are quite high but the fish is fresh and the wine excellent. The service is also good, while the place is rather cold. I would have liked a warmer environment, which is a shame because the restaurant is good but they should make it more welcoming in my opinion.
Più commenti
in Google
.
20 Aprile 2024
8,0
Welcoming and well-kept restaurant. Good quality-price and excellent raw materials. Excellent and unique fish dishes. Impeccable service with kind and friendly staff.
Più commenti
in Google
.
01 Aprile 2024
10,0
Cena iniziata con i migliori dei propositi, avevo chiamato per informare della celiachia e mi avevano riferito non ci fossero problemi anzi avevano anche la pasta! All’arrivo ribadisco questo è la cameriera mi chiede se posso mangiare il baccalà mantecato che sarebbe l’entree offerto, spiego che dipende da come lo fanno ecc, la cameriera se ne va, per il commensale che era con me arriva il baccalà mentre a me un pomodorini tagliato in due, mi sono trattenuta dalla situazione imbarazzante per dare fiducia. Come antipasto cappe lunghe deliziose, arriva il piatto principale ordinato cacio e pepe con lime e battuta di scampi: delle mezze penne senza glutine nel liquido. Al che suggerisco alla cameriera di prendere degli spaghetti senza glutine per le prossime volte. Menzione particolare per il ragazzo in sala che ci ha aiutato con il vino che era ottimo. Conto della serata esagerato valutando il cibo servito e il trattamento.
Più commenti
in TripAdvisor
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26 Febbraio 2024
6,0
Comfortable environment in the center. Accurate service. Good choice on the menu. My order... Appetizer with tomato and onion Pappetta, Plancha octopus, fresh stracciatella, oregano, basil, cocunci, caper leaf and Taggiasca olives. First course with Farfalloni di Gragnano made with pistachios and anchovies from the Cantabrian Sea, ginger and fresh burrata. It's a little expensive especially for lunch. For three, after the first time, only appetizers and first courses with a salad and two glasses of wine more than 100 euros...
Più commenti
in Google
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23 Febbraio 2024
10,0
I have gone to this place several times, either for an aperitif or for dinner, and I have always been very satisfied. Excellent food, excellent choice of wines, high quality products chosen and processed with professionalism. The environment is informal and refined, you feel at home. I highly recommend!
Più commenti
in Google
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04 Gennaio 2024
10,0
Historic place on the banks of the Lemene. Excellent choice and variety of wines. Cuisine tried on various occasions and always with care and attention to the choice and selection of raw materials. Max guarantee. Staff always very kind
Più commenti
in Google
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31 Dicembre 2023
10,0
The kitchen offers refined dishes and uses quality raw materials. The menu is interesting and the portions are generous.
Più commenti
in Google
.
10 Dicembre 2023
10,0

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