Gli Artisti del Pane di Gianluigi de Vito In Napoli

Excellent products, high-quality ingredients, and well-crafted. The Parisian style is exceptional. The clientele is very regular, and a little help in the kitchen would definitely be helpful.

The pizzas are good, but the fried mini-fried food is forgettable. The pieces are so small you can't tell which is an arancini from which a frittatina. They're the same color and flavor, not to mention the consistency. The fried food needs to be crispy, not soggy. It's a shame, because it could have been a great buffet.

I had the buffet for my daughter's birthday, except for the cake. Everything was excellent.

We are regular customers of this bakery for the professionalism, courtesy and quality and recently it has even surpassed itself. We ordered a catering for a birthday lunch and we have had many compliments on the taste, quality and presentation of the food. Thanks again to Susy, Angela and their collaborators! We recommend everyone to contact them for a quality catering at a very fair quality/price ratio!

All very good and delicious. Recommended one of the best in the area!

Paid casatiello of 1100 gr. €18 🤔. Great flavor but the price doesn't match the weight

Everything they do is very good as a super pizzeria

They are certainly professional people, they are familiar with their sector and are welcoming. Tastes are a personal factor, what I don't like might please someone else...

Amazing, everything was delicious, excellent value for money, I swear it had been years since I tasted a casatiello like this, not to mention the loaf and the pastiera were too good, I highly recommend it, thank you