Top. Excellent quality of food and great courtesy in the service
Luca Fini
.
02 Maggio 2024
10,0
A truly pleasant experience in this place, with an authentic atmosphere and flavour.
Friendly welcome and impeccable service.
Fairly sparse blankets and a pleasant, relaxed climate.
We enjoyed a rich and tasty mix of typical appetizers and cheeses, including fried polenta and mushrooms and then a truly superb passatello on parmesan fondue and truffle. Desserts and digestives are also good. I would say more honest value for money.
Recommended for those looking for a place surrounded by greenery and eager to find traditional care and flavors in the dishes
Enrico Prete
.
01 Maggio 2024
10,0
Very beautiful landscape of the hills/mountains of Vergato, very high quality of the dishes, with copious quantities of truffles and mushrooms to enrich the dishes, highly recommended place, price in line with the offer.
Simone Mazzanti
.
28 Aprile 2024
10,0
Excellent experience eaten at the top and excellent availability and paid the right amount...congratulations
Eleonora Rossi
.
28 Aprile 2024
10,0
Delightful place where the bucolic atmosphere is intertwined with a warm family welcome. Wood and stone furnishings with stoves and kitchen objects give a peasant identity to the restaurant.
The menu is particularly extensive, with starters, first courses, second courses and side dishes in which the black truffle reigns supreme. Excellent mushrooms and superb game. The prices, compared to the quality of the dishes and the raw materials, are very affordable. The choice of desserts is also appreciable.
Courteous and helpful staff and ample parking.
Emanuele Bignardi
.
27 Aprile 2024
10,0
An absolute hidden gem! Food is fresh and delicious! High quality produce and great a staff, what else do you need? 😍
Ieva Palionyte
.
26 Aprile 2024
10,0
Top... appetizers, first courses, meat, desserts... you just need to be very hungry
Matteo Mazzetti
.
21 Aprile 2024
10,0
Friendly and courteous owner
Friendly staff
Refined and good food
The tortelloni are made with fabulous ricotta and the bull fillet is truly excellent for the type of meat and cooking
bruna cadore
.
21 Aprile 2024
10,0
locale rustico e molto accogliente per passare un pranzo tra amici.
piatti ben preparati , materie prime d'eccellenza , servizio molto presente / attento e veloce.
ottimo il san giovese con il logo del ristorante.
sicuramente ci torneremo😊
complimenti a tutto lo staff
673giulianob
.
11 Febbraio 2024
10,0
Luogo rustico, personale fantastico, pranzo speciale a base di funghi con grigliata fantastica. Prezzi normali. Consigliatissimo.
mirelladascenzo
.
21 Gennaio 2024
10,0
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