Big Roof In Guardistallo

I stopped at this place for a quick lunch. I ate an amazing oil and salt flatbread! Served with attention to detail on a wooden cutting board and not thrown onto a plate with a paper napkin. It's not so banal, it's from the attention to simple things that you understand the quality of a restaurateur (obviously the ham flatbread was also very good). The service is top notch, fast, kind, always with a smile, regardless of what you buy and that's not for everyone. The place is simple, welcoming and even in this you can perceive the love for one's work and professionalism Well done

Delicious with a nice view, very nice service

There are always a lot of people in the morning at the bar

I have always only had breakfast but every time it has been impeccable, spectacular desserts with a remarkable variety. The place is very welcoming and the clientele is typical, like everything else, which makes it a traditional gem, guardian of home-made and delicious Tuscan cuisine. Ample parking, literally on the street and a nice shed for having breakfast outdoors. The only criticisms are that I don't really like the name in English (not very traditional) and a little more attention to separate waste collection would be desirable. Overall, however, continue as you are strong.

Early in the morning, among the hunters chatting, I enjoyed a warm ray of sunshine reading a good book on the veranda and enjoying a good cappuccino and a croissant. A beautiful place from times gone by where you can feel a sense of peace. A beautiful discovery!

Come sempre tutto bene:servizio, cucina e conto. Una certezza.