Bar 3000 In Canzano

03/05/2024: Returned after several years Always had a great fish-based meal in this nice, airy, not very large restaurant. I ate some very good Amatriciana prawns and then made a slipper with leftover sauce. As a first course, very inviting paccheri with scampi and tomato sauce. Drank a very good wine with bubbles from Teramo, excellent list of national and foreign wines. Fair price for what we ate

01/05/2024: Perfect restaurant, clean environment, friendliness, unique raw dishes, hot starters, marinara risotto, mixed grill, turbot with sweet baked potatoes etc, etc, recommended.🤩🤩🤩🤩