Bacco e Arianna In Trezzano sul naviglio

Small restaurant but one of the best in the area. Business lunch menu is great. Fantasía di mare very good as well as the tagliata. Service is excellent as well as every detail.

Very good food at a more than reasonable price.

I went a few days ago with my husband, we wanted to try the delicacy of the dishes served, on the advice of friends, I must say that we were amazed by the quality of the dishes and the care of the service, so for me 5 stars, if not more. Advise!!

Nice restaurant with mainly fish cuisine. Too bad for the too high prices and the difficulty of finding a parking space

Returning after many years, too many. Always high quality, great fish even if I see that the "carnivorous" offer has increased. Interesting wine list, with prices from Milan, an applause-worthy Chambave Muscat from Crotta di Vegneron.

The evening was pleasant and in this restaurant the main quality is the freshness of the fish which we appreciated in the rich, abundant, scenographic and tasty offering present in the one meter tray! Four of us could easily eat there and together with various crudités including prawns, various tartares, scampi, oysters... there was also some excellent fresh fruit. However, the first courses left us with some doubts, both due to the excessive cooking of my spaghetti prepared with garlic, oil and chilli, sautéed broccoli, cherry tomatoes and raw scampi; both for the disproportion between pasta (abundant), they were rags compared to the seafood sauce. We found the prices quite high both for the courses and, above all, for the desserts: all at 10 euros, but all very simple. The evening was enriched by a valid Pietracalda from Feudi di San Gregorio.

Torno sempre molto volentieri in questo ristorante per la buona cucina e il servizio sempre preciso, puntuale e cortese. Ho provato il mezzo metro di crudi sempre ottimo e sfizioso A74

Trovato per caso, la migliore cucina locale ! Ottima qualità e servizio. Spargerò la voce perché merita davvero !

Splendido ristorante alle porte di Milano. Cucina estremamente curata con materie prime di qualità e ambiente moderno

Mi sono fermato per pranzo in questo piccolo ed ekegante locale nei pressi della tangenziale. Menù molto vario sia di carne che di pesce. tra cui le origibali proposte di un metro e mezzo metro di oesce crudo. Io ho optato oer la carne tra cui una succulenta quaglia ripiena di foie gras. Ottimo servizio e buona cantina. Prezzi un po' alti, ma forse dipende da...Milano!