Al Fungo Velenoso In Montoro superiore

We ate for lunch and were lucky enough to find fresh porcini mushrooms, he cooked them divinely. The menu is full of delicious and special things, you'll be spoiled for choice. Exceptional onion and mushroom soup, but also the first and second courses. Very kind staff, all family run. Excellent value for money, in short, a place worth trying!!

Excellent cuisine, very kind staff, I recommend it.

We always had a good time. Genoese paccheri with porcini mushrooms... fantastic

If you like rustic, typical, tasty and plentiful cuisine, this is the right place. Cozy place that could perhaps be improved a little by the attention towards the customer from the staff but all in all we had a good time and ate well.

I came across this restaurant with a group of friends on a Sunday where the room was booked for not one but two important birthdays. However, they found space to host us and Alessandro found the time to pay us a lot of attention and delight us with the history of the restaurant and their passion for catering. We took two "fancy appetizers" divided by 6 and were incredulous at the quantity of delicacies that were presented to us. What left the most impression on me was the mushroom and chestnut soup, very creamy, enveloping and well balanced. Generous portions and full of flavour, I highly recommend a visit to this little gem in the mountains. I'll see you soon.

Courtesy, professionalism, quality. I think that's enough to describe this restaurant!

Family atmosphere, courtesy and many delicious mushroom dishes. Worth trying without a doubt.

I was there for a birthday party 🎂 and I was satisfied with everything. Congratulations to the owners

Avevo sentito parlare di questo ristorante e incuriosita dal nome e dalle recensioni positive ho deciso di prenotare. Il ristorante "Al Fungo Velenoso" offre un'esperienza culinaria eccellente. L'ampio e accogliente locale, arricchito da un grande camino acceso, crea un'atmosfera invitante e familiare. La titolare ci ha accolto con un sorriso ed è stata molto brava nel consigliarci piatti deliziosi dal vasto menù. La bruschetta scamorza e porcini offerta dalla casa è un piacere per il palato, seguita da cotolette di funghi porcini, agnello, tagliata con funghi porcini e scarola ripiena, tutte preparate con cura. Il finale con caffè, grappa ai porcini e torta di castagne è un tocco squisito. Non abbiamo chiesto vino ma non vediamo l'ora di tornare. Il rapporto qualità prezzo eccellente, grazie.

Locale con cucina casereccia. Alcune pietanze veramente eccezionali. Ottimo rapporto qualità/prezzo. Vale la pena fare i 100 km per raggiungerlo da Napoli.