I migliori ristorantinella città Monte sant'angelo della Foggia

05/04/2024: A fabulous experience, Mr. Giovanni gave us excellent advice, excellent food, the various types of pasta were produced by them, I ate the orecchiette with a particular sauce, fabulous, even the first one eaten by my wife was excellent and plentiful, the digestive offered us an amaro made by them, very very good.

04/04/2024: The welcome, the food and the atmosphere are impeccable

03/11/2023: Un posto oltre le aspettative! Un panino spettacolare, con ottimi prodotti locali, di grande qualità. Birra buonissima. Prezzi onestissimi. Personale gentile e servizio veloce.

01/11/2023: Excellent meat and helpful staff. A great place!!!

25/02/2024: Ristorante collocato proprio di fronte alla Basilica. Ideale per un pasto con menù del giorno turistici con 3/4 alternative per primi e secondi piatti. Pietanze classiche di terra della cucina casalinga pugliese, magari un po' scontate ma sane e preparate bene. Servizio veloce e costo modesto proporzionato alle portate.

20/02/2024: We went to eat in this restaurant with my club...le Aquile del Matese.....we were very happy with the hospitality, the cuisine and the courtesy of the work group...everything was excellent...we are we had a great time... we will definitely return... and I recommend it to anyone who wants to eat well in a characteristic environment.... congratulations

30/03/2024: Grazie Mille Gege e Ninni! Such a delightful evening at Li Jalantuùmene!! Everything was absolutely delicious, the products were fresh and every dish was very tasty! The wine selection was great. The chef is very friendly and passionate and his wife is absolutely charming! They definitely deserve one star ⭐️

24/03/2024: The slightly higher price for the food, compared to "catch the tourists"-restaurants, is justified. The food is really good and the chef very friendly. You'll find a lot of vegetarian options in the menu. If you're looking for good food (and if you additionall, maybe, are vegetarian), this is the right place for you.

05/04/2024: Do not miss ! Refined cuisine with local products. Very nice boss

03/01/2024: Wednesday 3 January Lunch with friends, we were looking for local cuisine and this place was recommended to us. Outside terrace with splendid view of the Gulf of Manfredonia. Inside, a rustic and welcoming environment, very tidy and clean. We are immediately greeted by the staff and served. Large menu with sea and land dishes. Very fresh fish, unique flavor and generous portions. We are really satisfied with this place, we will be back

03/05/2024: Excellent service, excellent living in the heart of the Umbrian forest. Silence, peace and tranquility, for those who want in a few kilometers you can reach Vieste, Vico del Gragano-Rodi, Monte Sant'Angelo

23/04/2024: I found this restaurant in the heart of the Umbra Forest, the result of painstaking and innovative work by Chef Libero Ratti's entire team. The experience was absolutely positive, the dishes are well conceived, full of personality and taste, and above all, never banal. The description is always careful and the table service leaves no doubt. We tried the tasting menu, it seemed like an excellent way to explore the culinary concept that underlies the Chef's proposals, to whom I offer my compliments for his ability to create truly interesting combinations and proposals at a "humane" cost. Among my favorite dishes: Fassona steak, pasta and cheese, CBT lamb lacquered in honey and terramisú, without forgetting the incredible lemon and wild garlic gelees. Ps: For those coming from Bari I recommend first heading for Poggio Imperiale (preferably via the motorway) and then the hotel.

01/04/2024: A precious gem that almost "anticipates" the Gargano. On the sea, these professional chefs tempt you with delicious local dishes. From fish to meat, to vegetables and not just fresh pasta to pizza (in the evening), they know the ways of taste. I thank them every time. If you like the sea, then tasting it by observing it up close.... PS: NOT LAST EDUCATION AND AVAILABILITY

24/12/2023: Un'attività in continuo fermento di.rimnovamento. Un piccolo gioiello,.incastonato nella costiera garganica. Cibo genuino e accoglienza.

29/03/2024: Nice place, cheap and the food is very good.

20/03/2024: Say that paying 32 euros to eat a dozen slices of cured meats, a plate of ham with parmesan (which seems like the slicer was defective considering the size of the slices, all very small and broken), a plate of chips, 4 bruschettas with tomato it's theft. But of course, if I had been alone, the portions were there too (not the price)... Too bad we were 3 people and we had to touch things to see who had to eat them. Furthermore, outside there was a lady inviting you to come in. When we asked if they also did aperitifs (since the place presents itself as a bar-restaurant), the lady replied yes. Too bad that once inside we found ourselves sitting at a restaurant table. They didn't make focaccia, they didn't do aperitifs and we had to shell out 32 euros for starvation portions. Never again.