I migliori ristorantinella città Monte san pietro della Bologna

30/05/2024: Great place to experience all the foods that this region offers. Mainly meat based but the tortellini with pasticcio sauce are uber nice. Friendly and very accommodating staff (we were with two small kids). Would definitely recommend

29/05/2024: Cozy place, friendly service and excellent food…

18/05/2024: Well done, good, applause. An amazing boar. The roe deer too. Keep it up.

13/05/2024: Primi spettacolari. Crescentine ottime!!! Un buon pranzo. Posto dove ci tornerò di sicuro. Accetta i nostri amici a 4 zampe. Un gruppo di sole donne (se ho visto e capito bene) che sono sicuro andrà alla grande. CONSIGLIATO!!! Mi raccomando prenotate sempre.

21/02/2024: On the advice of a dear friend of ours, we went to this restaurant to celebrate a special event. Seen from the outside you don't appreciate the beauty and charm it contains. Warm and welcoming environment. Loretta immediately makes us feel at home with her friendly and informal manner. We order fish-based à la carte food. Young and innovative chef. All very good.. We will be back. I advise!

18/02/2024: Excellent dishes..... Loretta and her collaborators are very kind and the place is a gem

15/05/2024: The young managers were very helpful, the room was clean, the place is quiet and the view was spectacular. What we appreciated most however was the food, excellent! Another strong point is the location not far from a small train station which allowed us to reach the center of Bologna in a short time, without the stress of having to look for parking.

29/04/2024: Fantastic location and structure, with a breathtaking view. The interior is very large and well renovated. The young owner is nothing short of exquisite, as are the young waitresses, always helpful and kind. The menu is fixed, it changes every week and the Chef's choices are excellent, he knows his stuff, great experience. Well prepared and genuine dishes, with that extra touch, outside the usual traditional canons. We will be back very soon, thanks to all the staff. Highly recommended.

26/04/2024: All you can eat pizzeria Surprise pizzas with water and beer for €20 per person Rustic, welcoming atmosphere

08/04/2024: Classic all-you-can-eat pizza tour formula. Excellent pizzas though

11/09/2023: Two innovative visions of cuisine: one from Liguria and one from Bologna who met in Essenza Bistrot to create dishes inspired by their respective traditions, but with an eye towards the future.

29/08/2023: Locale delizioso ed accogliente, la coppia di titolari gentilissimi e professionali, cibo superbo . Siamo stati diverse volte portando anche amici che a loro volta ne sono rimasti entusiasti!! Bravi! Bravi 👏

14/04/2024: Hard not to like this place. The recipes are all 40+ years old, and they work beautifully. Very good pistachio, and the dark chocolate is creamy and not overly sweet.

07/02/2024: ice cream, variety, friendliness always TOP

20/05/2024: Very nice, starter of fried tortellini and excellent fried turkey. Tender and tasty cut. To try again

12/05/2024: Pleasant discovery in the first hills of Monte San Pietro, modern restaurant and excellent food, I would recommend it to a friend.

23/04/2024: Characteristic restaurant offering local dishes full of taste and flavours. At the entrance there are many particular objects from a melancholy and fascinating past. Good service, ditto food and average prices😋

18/04/2024: Very good cuisine with well-prepared and tasty typical dishes. Good service, well-stocked wine list. Advised.

20/05/2024: Very nice restaurant on the hills of Bologna. Traditional dishes well presented, fast and attentive service. All much appreciated, well done!

19/05/2024: Crescentine and tigelle x 4 + 4 first courses and 4 second courses including 2 grilled fillets with 1 liter of house wine. All good but €50 each a bit expensive in my opinion.

27/10/2023: Sunday lunch with the family, fixed menu with various starters, first course (gramigna and sausage) and tigelle and crescentine with excellent cured meats and various side dishes, good house wine (fresh pignoletto, but also a full-bodied still red)... then tenerina cake with mascarpone cream. All at a very reasonable price! But even more pleasant on a warm Sunday at the end of October was the time after lunch spent shooting baskets or challenging the father-in-law and grandchildren to ping pong. The view of the vineyard that descends from the gentle hill is beautiful... Very kind Mr. Guidotti, attentive to all our needs. We will definitely come back to visit him.

18/09/2023: Ci sono stato diverse volte con amic e si mangia sempre bene, dai primi ai dolci tutto fatto in casa e di ottima qualità. Tra i primi consiglio i ravioli al timo.Ci sono delle stanze con diversi posti al coperto e con il bel tempo ampio spazio all'aperto. Buon consiglio sui vini d'accoppiare al cibo e di loro produzione

13/05/2024: IF YOU LIKE RESTAURANT, BUT ARE PHONOPHOBIC, YOU MUST HAVE BEER IN A TRAPPIST ABBEY, DO NOT OPEN AN AGRITURISMO. Let's start with a very unpleasant episode that happened, because if you happen to go there, you need to know what you're up against. We are there with a group of friends and we are with my son who is 20 months old. There are many others in the room. While waiting for the tortellini they bring us a plate and spoon. My son, hungry and happy with the festive situation, hits the plate 3 or 4 times with the spoon... it makes a noise, probably annoying, but with the force of a child weighing 11 kg and 82 cm in height (3 or 4 hits... .he's not Mike Portnoy). He doesn't scream, just those thumps...throughout lunch. It is the smallest and not the loudest. Nobody in the club bats an eye. Apart from the manager who screams (screams loudly) in his face "BABY, BABY, STOP THAT I'M PHONOPHOBIC". We are on a farm, not at a funeral wake. Adult man vs 20 month old baby. What are you shouting about? We think it's a joke, but no. Houston we have a problem. Fortunately the child does not understand the situation, petrified table. Dead silence. I follow the manager because I don't like drama unlike him, and in private I kindly ask him to never yell at my son like that again. 1 because he is a 20 month old baby, 2 because he is my son. To get away from it, he says he was shouting at the table. I reiterated to him that it wasn't true and that she had clearly yelled at him. Another double step and he says, "Sorry, but I'm phonophobic. Loud, sudden noises scare me." I tell him that there's no problem, that's fine, but there is a way to say things and he shouldn't shout like that at a small child anymore. Everything ok and I go to the table visibly nervous. The afternoon passes, I pay and I would like to move on. At the time of the bill I tell him that I'm sorry it happened like this, he apologizes and says "we're adults". At the end of the meal the other diners pointed out to me that 10 minutes before that episode he had done the same thing with 3 of them who were talking normally, shouting at them: "guys shut up, I can't take their orders" and they remained there bad. I thought about "We're adults"...my son isn't. This thing shouldn't happen. Pathologies must be treated, not vented on customers and small, defenseless children. Having said that...REVIEW ON THE LOCAL. The place looks very good. New and very well looked after. Aperitif with local wines and cured meats...ok. Good starter (potato pie etc... with parmesan cream). I don't know if it was a problem with the "large table" or the kitchen, but the agreed first courses were below expectations. A lot'. The filling of the tortellini in broth tasted of little and only nutmeg could be tasted. The broth was really bland. The Gramigna with ragù was not what you expect. GRAMIGNA. Straight up...they looked more like "flappy" sedanini. It was overcooked and seemed to be kept at temperature by heating it... so maybe they originally had the classic shape of gramigna. Benefit of the doubt. Portions ok. Honest tigelle and crescentine. Price in line with the type of venue, if the first courses had also been good. The place has great potential, but I don't think I will return because in addition to the location I have to feel good and eat well. 1 in 3 is not enough.

05/05/2024: First experience in this place. We ate very well, the guys were friendly and efficient and what should not be underestimated was the honest prices, we will be back