I migliori ristoranti di cucina cucina ligure

26/03/2024: A place with interesting and well-proposed dishes, recommended if you want to try something special.

24/03/2024: Very nice and quaint place Thanks to Simona for the service and hospitality

15/05/2024: Cena durante il nostro soggiorno di due notti in Apricale: personale gentilissimo e competente. Abbiamo tra noi quattro condiviso vari antipasti, primi e secondi (in modo tale da assaggiare più’ pietanze locali): uno più buono dell’altro …..e per finire abbiamo fatto il botto con lo zabaione caldo e le pansarole (DA SVENIMENTO)!! Ottima cena!

11/05/2024: The Da Delio restaurant in Apricale is a true culinary gem nestled in the heart of Italy. From the moment you walk through its doors, you are transported into a world of exquisite flavors and warm ambiance. The restaurant's atmosphere is both elegant and welcoming, with decoration that subtly combines tradition and modernity. The staff, always smiling and attentive, welcomes you with typical Italian hospitality, immediately putting you at ease. But what really makes Da Delio exceptional are its divine dishes. Each bite is an explosion of flavors, made with fresh, high-quality ingredients. Whether you opt for homemade pasta, delicious pizzas cooked in a wood-fired oven or freshly caught fish dishes, you are sure to be satisfied. The local wines offered are also a real delight to accompany your meal. The sommelier will be able to advise you with expertise to find the perfect match for your dishes. In addition, the friendly atmosphere of the restaurant makes it an ideal place for all occasions, whether it is a romantic dinner with your partner, an evening with friends or even a business meal. In summary, Da Delio Restaurant in Apricale is much more than just a restaurant: it is an unforgettable culinary experience. Between its enchanting setting, its impeccable service and its divine cuisine, you will have an unforgettable time there each time you visit.

25/03/2024: Place found by chance which surprised me a little. Cuisine with well-prepared dishes, friendly and fast service and an intimate and well-kept place, all at an absolutely honest price, if you add that you can park, which is no small feat, for me it's worth it. worth a try.

15/03/2024: Beautiful 3 course menu with options so good it is hard to choose. They make their own wine, delicious. The restaurant is nestled into a babbling stream.

26/11/2023: The restaurant has been open for lunch on Sundays for some time. Despite my various reports it is still listed as closed. Having said that, I went to L'Anciuia for lunch today and was a little surprised that the choice was limited to two set menus. The first course was €25 and included a tasting of starters and a first or second course and a small dessert. There was also a menu for €35 with an extra course. The starters were good, especially the cod crostini with potatoes. The first courses were quite good while the fried anchovies were super. The small taste of homemade apple pie was also very good. What can I say in total: the food is good but I prefer when there is the possibility to choose between several dishes.

23/11/2023: Un angolo di Genova a Lucca. Piccolo ma accogliente locale dell’atmosfera tipicamente ligure. La titolare, persona molto simpatica e empatica, da brava padrona di casa accoglie gli ospiti spiegando a voce i due menu fissi pensati per i clienti. Il primo a € 35 è composto da un antipasto di 4 assaggini, un primo da scegliere tra due proposte, un secondo costituito da un fritto di acciughe, dolce a scelta, vino, caffè e ammazza caffè. Il menù da 25 € è uguale al primo ma con un solo piatto principale da scegliere tra un primo i le acciughe fritte. Davvero molto buoni i primi e il fritto di acciughe. Consigliato a chi vuole assaggiare la cucina ligure ad un prezzo davvero accessibile.

02/04/2024: Good quality food in comfortable surroundings. Unfortunately parking is a big problem. Prices perhaps slightly higher than the average for a restaurant.

31/03/2024: Absolutely recommended. One of my favorite restaurants.

10/05/2024: Very nice address. We were welcomed. with great professionalism. We enjoyed the welcome drink as well as the French translation of the menu "live". Our waiter translator was kind and gave excellent advice on the choice of wine. The dishes were delicious. Thank you for this moment in Ligurian country. Do not hesitate.

29/04/2024: On Saturday 27 April we celebrated the baptism of the girls. Congratulations to the owner and congratulations to all the staff. The food was well served and the food was delicious. I recommend it to everyone, thanks for everything.

07/04/2024: Typical Genoese experience, good and fresh dishes, let's say that whoever serves could push the dishes better since not everyone knows the dialect.

03/04/2024: Superb place, excellent traditional cuisine. Homemade pasta and Gnocchi, dishes well served without being too heavy. I recommend with my eyes closed! Warm and attentive staff. A little extra for the Basil liqueur, surprising and delicious. Ps: I really fell in love with the Carbonnada, a light delicacy full of flavors that go together perfectly!

26/05/2024: It is impossible to pass by Albissola Marina and not stop to eat here, the best restaurant in the area for quality of food and wine and champagne cellar.

21/04/2024: Always a top place...exceptional cellar...top staff! Kind and prepared.... nice head of the family

02/05/2024: A very good meal of pasta scianca and venison

28/04/2024: If you want to experience the true pleasures of the table, you have to go there. Gorgeous.

20/02/2024: Welcoming location, efficient service, excellent food, the farinata with leeks was delicious.

13/02/2024: Restaurant in the Ligurian hinterland, super farinata and very good traditional Ligurian dishes. It is worth traveling a little further and discovering these corners of true Liguria.

12/05/2024: Dieses Restaurant kann in jeder Hinsicht überzeugen: Ambiente, Speisenangebot, Weinkarte und Preise. Ein absoluter Geheimtipp. Allein die tolle Aussicht ist schon den Besuch wert. Auf der Karte gibt es vieles, was vom Üblichen (Pasta, Pizza) abweicht. Wir hatten Kaninchenleber und Risotto mit Ente und schwarzen Trüffeln als ersten Gang und dann Fisch des Tages und Kaninchen in einer Tomaten-/Pilzsauce mit Polenta als Hauptgang. Alles bestens. Die Weinkarte ist sehr umfangreich. Das Coperto liegt zwar mit 3 Euro im oberen Bereich, ist es aber absolut wert: verschiedene selbstgebackene Brotsorten und eine kleine Salami-/Schinkenplatte vom lokalen Metzger. Die Preise sind insgesamt traumhaft , das teuerste Gericht 18 Euro, einige 16 Euro, alle anderen teilweise deutlich unter 15 Euro. Sollten wir wieder in diese Gegend kommen, wird das unser Stammlokal.

05/05/2024: Abbiamo mangiato benissimo. Piatti tradizionali reinterpretati con originalità ma nel rispetto degli antichi sapori. C’è anche un menù bimbi con i piatti del luogo e non banale che ha fatto felice mio figlio! Ottimi anche i vini, l’organizzazione e la disponibilità!!!

07/04/2024: Situated in a hilly position it offers an enchanting sea panorama. The menu proposed and served is also enchantingly tasty, both meat and fish.

03/04/2024: Excellent experience on Easter day, excellent food, friendly and helpful service.

04/04/2024: From this evening my favorite tavern. Elegant but informal room. Friendly and professional staff. Dishes perfectly executed with high quality raw materials and strong, well-defined flavours. Exceptional price/quality ratio.

20/03/2024: The tartare was excellent. Slurp

05/04/2024: Trattoria like it used to be, recommended

29/03/2024: I have always had lunch for work with good food at the right price. People I know have told me they have eaten excellent ravioli.

10/05/2024: typical dishes, excellent service, relaxing environment

07/05/2024: What can I say... it's a shame it's closing in June!!! So take advantage while you can!! Wonderful food and exquisite friendliness in a comfortable and spotlessly clean environment.