Zoi Healthy Bakery In Arese

One of a kind experience Seasonal and excellent quality raw materials, enhanced by careful and unconventional processing, all accompanied by an elegant presentation and friendly service. The tasting menu is highly recommended to be amazed dish after dish!

2024 We return to Zoi every time we want to feel pampered and eat excellent dishes. The whole menu is spectacular: personally I have always appreciated every dish, the particularity of the combinations, the care in the presentation. The environment is fresh, very beautiful, and is suitable for couples, friends and families. Even in service they have an edge, because you can perceive the joy in what they do! We have a great time at Zoi, we always leave here with a smile.🌷 2022 Zoi confirms itself as a welcoming and intimate restaurant where you feel at home. We had dinner as a couple on a Saturday evening and were once again very happy and happy with the evening. The menu is compact and with real gems that vary from season to season, and with vegetarian/vegan and even gluten-free alternatives. We enjoyed the Crostini Zoi with Lebanese sauce and baked pumpkin, the egg cooked at 64°C, the risotto with lemon and sage, the lasagne prepared with caramelised shallots and onion, roasted potatoes and black cabbage pesto. One dish better than the other. The avocado, banana and lime sorbet is very pleasant, and the dessert of the day is also special: an oat cake with almond ice cream, cooked pear, on a bed of dark chocolate. Wow! The owner's service was much appreciated, attentive, friendly, engaging. In this restaurant you can breathe passion and joy of life, for me it is always a pleasure to return.

We had been there before the lockdown and really liked it. Now the dishes have gotten worse. We were served by a young guy who by pouring the wine soiled the table for all 4 glasses and was not prepared on the dishes on the menu. The worst thing was the noise level in the environment. Even when the restaurant was still full, it wasn't possible to converse. There isn't even a sound-absorbing panel. Not a relaxing environment at all. And then 50 euros each for 2 dishes each and 1 bottle of wine for 4 people is really too much. Outside the room there are haphazard, poorly cared for plants, the place is already sad in itself. Lots of things to review

I have had lunch and dinner several times at Your Zoi in Arese in recent years. Since I discovered the place I have had the feeling of a drop in the level of attention and care in the staff serving the tables. Before there was more attention towards the customer, today, for example, we ate at the outside tables with a plastic waste package, blown by the wind, which was spinning between the legs of the diners without a waitress picking it up and throwing it away, we waited more than half an hour for someone to come and ask us if we wanted coffee and kill coffee, in the end we decided to take it at home and leave. One thing I have never understood is that the menu offers a menu including starter, first course, second course and dessert for 40 euros, I have almost always taken it and then the dishes are charged separately, so today I found myself in the paradoxical situation of having eaten this menu, at the table with a person who only had a first course and a dessert, finding myself paying almost 90 euros, that is, double. It doesn't seem right to me to offer a menu at one price and then always charge a lot more. Compared to the dishes I find everything very good and refined, but for me the prices have always been too high and the menu repetitive over the years, for these and another reason, which I prefer not to address here, over time I have gone there less and less. There is generally greater quality around at much more honest prices, although, unfortunately, there is this habit of always charging a lot for everything in different places when it comes to healthy, organic and vegan food. ps: Dear owner, I respond to your response below. I'm not one to make a scene at the checkout, I pay what I'm asked for. But after about ten times that I come to you and always, at the checkout, I specify several times that I have taken the menu (which by the way is usually the girl who served me is the one who then takes the bill) and all the sometimes they make me pay for everything separately or there is bad faith or the customer who speaks at the cash register is not listened to at all.

Cozy restaurant, attentive staff, interesting cuisine. Depending on your personal taste, I would serve the chickpea farinata and the brownie hot. For the rest, it was a pleasant dinner, the price is adequate. I have problems with diabetes, and the restaurant offers dishes suitable for those suffering from this pathology. Overall the experience was positive. Advise.

Excellent food and quality of raw materials

Discreet environment, very kind and knowledgeable staff, abundant dishes and everything very good, I definitely recommend the starter L'ai a l'è spesiari, the falafel and the vegan meat prepared with a 3D printer, an extraordinary experience. I recommend it, I will definitely go back.

Vibrant food and atmosphere, new flavors and positive sensations. I went in curious and left enriched. A place to return with pleasure!

Un esperienza unica. Locale molto minimal ma d effetto. Da subito leggendo il menu capisci che la voglia di mettersi in gioco dello chef è alta. Che dire...ogni singolo piatto,ogni singolo ingrediente stuzzica il palato. Io ho giudicato danno un 5 stelle...a voi la scelta di farvi emozionare andandoi a trovare 10 e lode..da ripetere sicuramente.

Sono andata in questo ristorante per festeggiare il mio compleanno a modo mio, con piatti che piacciono a me, buonissimi e tutti macrobiotici: nessun alimento è industriale, tutte le preparazioni sono genuine, veg, bellissime alla vista e buonissime al gusto. è diventato il mio ristorante preferito e non vedo l'ora di tornarci. Ogni volta che passo da Arese lo cerco con sguardo, olfatto e soprattutto papille gustative.