Trattoria da Primo e Paolo In Venezia

Professionalità, cortesia, accoglienza rendono il servizio impeccabile. La qualità del menù è ottima, si percepisce l’amore che c’è dietro la realizzazione di ricette che traggono origine dalla tradizione e dalla cura delle materie prime. E la simpatia rende il tutto una bellissima esperienza nel cuore di Burano.

The service was amazing, and the food was really delicious, we had spaguetti a la bolognesa and spaguetti a la Vongole.

Very warm welcome, the food is delicious and very fine. We were well received and we ate well.

A wonderful place to eat if you are in Burano and you speak Spanish, the waiters serve you in your language, and they also have the menu in several languages, including Spanish. The food is exquisite and very reasonable prices for the area. 100% recommended.

Warm, friendly atmosphere. Professional and lightning-fast staff. In the middle of Burano, "must see place".

Everything really super! Excellent food, very fresh fish and service absolutely above average. We ate a Gó risotto that was mind-blowing. Well done 💪🏻

Very friendly staff, friendly owner and attentive to food issues. It is difficult to find such a friendly and attentive environment, all the staff love what they do!!!!!!

The food is excellent, the prices are higher, but most of all we have mixed feelings about the service. We waited quite a while before we could order. We had 3 ladies taking turns, one helping the other. We were repeatedly offered different wines than we wanted. As soon as we paid, they didn't even greet us, they immediately seated new guests. We were no longer interested in them. When we go to Burano again, we will not come back here.

It was great ! We ate very well. Delicious Bolognese lasagna and spaghetti carbonara. Tiramisu also very good. Fairly small quantity, you have to taste it given the price, but honestly it's very good. In addition, a very warm welcome, the whole team is very cheerful. Precision: 3 euros per meal and be careful if you ask for still water, it's not a bichet, a 75cl bottle will cost you 4 euros.

В конце ноября не так-то уж много ресторанчиков работало на Бурано - решила зайти сюда. Хотя внутри мест не было, мне сразу освободили небольшой столик возле входа - ну, так даже лучше - и на улицу можно смотреть, и среди толпы не сидишь. Заказала пасту с морепродуктами, бокал вина. Паста была очень посредственная - даже не сильно горячая, когда принесли, морепродуктов не много. На вкус, правда, вполне не плохо. А вот цены не только не ниже венецианских, а даже выше. Считаю, нонсенс. Десерт брать не стала. Подкрепилась и пошла дальше гулять по сказочному Бурано. Таверну не рекомендую. Да и возле других едальник и клиентов не было на лицах удовлетворения от еды. Все рассчитано, что клиент приезжает «одноразовый» и так все сойдет. Еда в Италии стремительно теряет в качестве, а цены выросли на порядок.