Tacos de Rue In Catanzaro

16/05/2024: For a Sunday with the family not far from the beach, stay tied to a family tradition (owners and managers of various historic fish restaurants in the area) and culinary tradition somewhat anchored between the 80s and 90s. We used to come to dinner at the previous location (Villaggio del Golfo) on a Vespa when we were in high school. Now certainly matured in management and quality. Unfortunately the legendary Pasqualino was not there.

01/04/2024: Restaurant specializing in land and sea, excellent quality raw materials... clean, welcoming place, excellent service family run competitive prices... Thanks to Mr. Gennaro who has been committed to offering the best to his customers for 40 years... his sons Pasquale, Daniele and his daughters-in-law and grandchildren carry on the culinary tradition with honor and commitment.