Typical place with a beautiful lounge, abundant and tasty first courses, meat in plain sight to choose your favorite grill! Large slices of dessert.
Rosetta Mantovani
.
21 Aprile 2024
10,0
All good, but cockroaches in broad daylight trying to climb onto the table from the edge of the window. Never again, despite the quality of the food, especially as hungry as we were and with nothing else around we ate (incidentally: above there is a sandwich shop, which was open but I don't think there was a different environment). We were asked if everything was ok at the time of the bill, after we had pointed out the problem well beforehand. What can I say, the answer was that we ate well, but not even a mention of what had happened from the staff, and at that point I didn't think it was appropriate to reiterate that the cockroaches weren't there either.
Mik Mik
.
20 Aprile 2024
6,0
Giant burgers, pizzas, wraps, everything are perfect for motorcyclists!
gioele caccia
.
07 Aprile 2024
10,0
Nice place to stop and eat well and not spend too much. Varied menu and friendly and attentive service. Advised.
Chry BB
.
24 Marzo 2024
10,0
After a motorbike ride, a must, good food, welcoming environment, recommended.
Massimo Guglielmi
.
11 Febbraio 2024
8,0
Siamo sull'Appennino e il mare dista in linea d'aria una trentina di km. La cucina ligure di "montagna c'è tutta! Il settore alla brace merita (come il resto). Le porzioni sono giuste. L'accoglienza è molto buona. Il prezzo non ti fa pentire della scelta
andyvi27
.
07 Febbraio 2024
8,0
Very nice and welcoming place. Friendly staff. Abundant and good "workers" lunch. Excellent value for money
Massimo
.
30 Gennaio 2024
8,0
Typical restaurant in Santo Stefano d'Aveto, excellent first courses especially the pansoti with walnut sauce, exceptional grilled meats, excellent service, friendly owner, slightly dated environment but the food is really good.
andrea benvenuto
.
18 Gennaio 2024
8,0
A welcoming and warm place, the owner is courteous and professional and the cuisine is excellent. Advised.
Federico Borlandelli
.
09 Gennaio 2024
10,0
Ristorante con specialità carne alla griglia, consiglio la costata che è davvero da volar via in quanto la carne era davvero squisita (una delle più buone mai mangiate); anche i contorni sono tutti ottimi e fatti in casa (anche le patatine fritte ed i fruttini misti). Personale cordiale, molto gradito l’entree e i prezzi onesti.
Nella sala da pranzo si respira aria degli anni ‘70, ma è una caratteristica del locale che piace.
fraverna
.
02 Gennaio 2024
10,0