Pizzeria Giglio In Acerra

Excellent cartwheel pizza.. selected ingredients. friendliness and professionalism of the top owners

I had heard about it (good) but only today I managed to be here at Giglio and I must admit that I tasted one of the best daisies ever. The other variations we tasted were also of a very high standard. Over all a very light dough, evidently the result of constant work. This master Gaetano from Acerra is truly good. Ps: just one note regarding the venue. It goes for the small size which recalls a family environment (the "home") but the level of the pizzas would require some investment in comfort. EDIT: I came back here after Giglio's stylistic change. The pizza is always good but, as a tota 'e carrett' enthusiast, it didn't fully convince me (there were some cooking defects) and I still have in mind the phenomenal margherita that I tasted here the first time. However, I wish Casa Giglio a lot of luck, because they deserve it.

Rather small environment, a room with a maximum of 40 seats but clean and welcoming. Excellent pizzas, cartwheel-style, as they say, without a crust, enormous. Thin and light, of very good quality. Average prices. A little out of the way Try the croccotarallo, a croquette covered with crumbled Neapolitan tarallo. Advised

The pizzeria is a true hidden jewel, a refuge for lovers of good food and a welcoming atmosphere. As soon as you cross the threshold, you are surrounded by a warm, familiar atmosphere. The scent of freshly baked pizza and fragrant fried foods welcomes you, anticipating the culinary feast that awaits you. The furnishings are rustic but elegant, with spacious and comfortable tables, perfect for sharing a meal with friends or family. The walls are adorned with photographs that tell the story of the pizzeria and its founders, conveying a sense of tradition and pride in its culinary roots. The real strong point of this pizzeria is the quality of the ingredients. Each pizza is a symphony of fresh and genuine flavours, thanks to the use of local and seasonal ingredients. The base is thin and crunchy, while the melted cheese is a riot of flavour. The varieties of toppings are varied and creative, satisfying every palate, from the traditional to the more adventurous. But it's not just the pizzas that shine in this place. The fried foods are an experience not to be missed. Crispy on the outside and soft on the inside, they are a real indulgence. From classic vegetable fritters to morsels of melted mozzarella, every bite is a delight. The staff is courteous and attentive, ready to satisfy every request and recommend the best flavor combinations. Service is quick and efficient, ensuring that every visit is an enjoyable and unhurried experience. Ultimately, this pizzeria is a gastronomic oasis that combines the comfort of home with the goodness of quality food. If you are looking for a place to enjoy authentic Italian delicacies in a welcoming atmosphere, look no further: this is your ideal destination.

Finally the real cartwheel! The pizza is delicious, light and tasty. The place is small but welcoming. The desserts are super good and made in-house, as are the starters! The service is great, everyone is super nice! In short, it is a rarity in every sense.

Great pizza friendly staff. To be recommended

We went this evening to an excellent pizzeria among the special pizzas of l'oro, the Giglietto, excellent service, welcomed by a young girl, a very welcoming environment, go and try it

Superlative pizzas! A restaurant where a huge heart shines through in everything they do, even in a simple response on Whatsapp. Absolutely recommended! I tried the cod and escarole pizza...a pleasure!

Wow unica parola. Assaggiate la Mia Marinara.

Posto eccellente, servizio impeccabile e sono molto gentili i suoi prodotti sono veramente buoni e genuini, non riesco a trovare nemmeno un difetto , ormai è una tappa fissa