Pizzeria da Tata In Asiago

16/04/2024: Locale tranquillo con arredamento un po' "incasinato". Servizio buono. Cibo vario e veramente buono, molto casalingo. Porzioni anbondanti

03/04/2024: Small and welcoming place. Just outside the center of Vicenza. Very convenient if you then go dancing in the Latin barrio. Let me start by saying that from the name I was expecting more of a Piedmontese cuisine and instead nothing of this. Not bad because the food was all excellent. We took some cooked salami which was really tasty, some bigoli with sardines, for us who are used to seasoning our food with little salt it was a bit too salty but still good. A plate of moeche with polenta and a plate of octopus. These last two are really spacey. For me the octopus won, but for my partner the moeche. Friendly staff although sometimes not attentive to service. But overall still a pleasant experience. Unfortunately we didn't really like the house wine, I suggest taking a bottle of wine instead. Usually it's difficult for me to leave a glass of wine there and this time I couldn't finish it. And finally a sorbet. The two of us spent around €90 with half a liter of the house prosecco. For me a little above average, although I admit that we ate fish in the center of Vicenza and the portions were generous. Overall, however, I recommend it.