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Firenze
Pizzeria Cinzia

Pizzeria Cinzia In Firenze

Via dell'Argin Grosso 65/A Firenze
+39 055 780270
8,4

Basado en 1.213 opiniones encontradas en 3 webs

8.4
8.4
8.4
8.4

tend

305
Di 2.875
in Firenze
1
Di 1
di cucina Cucina calabrese in Firenze

I clienti commentano i loro piatti di...

pizza piccante antipasti dolci pasta semplice spaghetti pesce
Cucina calabrese
Firenze

Gestione recensioni

Recensioni Nota
Google 1072 8.8
TripAdvisor 150 8
Recensioni Nota
amioparere.com
Truly a place where it is worth stopping to eat. Perfect carbonara, good pizza, friendly and smiling staff, excellent value for money, plus the portions are generous unlike other places that give you half the price. Super recommended and congratulations to all the staff. Luca
Più commenti
in Google
.
05 Maggio 2024
10,0
I love this pizza!!! Excellent quality ingredients! Francesco and the rest of the staff are extraordinary and welcoming. You always come back to where you feel good!!!
Più commenti
in Google
.
05 Maggio 2024
10,0
We've been coming for many years, we've always had a good time 😋
Più commenti
in Google
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05 Maggio 2024
10,0
delicious Calabrian first courses, the pizza, sd like me you like it finer, fantastic
Più commenti
in Google
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23 Aprile 2024
10,0
Very good and digestible pizza. Nice environment. Good prices. We will be back to try other dishes
Più commenti
in Google
.
20 Aprile 2024
8,0
It's always a certainty, the pizzas are delicious
Più commenti
in Google
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31 Marzo 2024
8,0
Very welcoming, excellent value for money. I recommend booking
Più commenti
in Google
.
24 Marzo 2024
8,0
Perfect Italian food. One of the best we’ve had. The people are very kind too and service is great. We went there again the next day, unfortunately it was their off day. Grabbed some of their homemade pizza sauce.
Più commenti
in Google
.
19 Marzo 2024
10,0
Cena del 31 Dicembre. Nonostante il ristorante pieno zeppo, la qualita' per noi e' rimasta davvero eccellente. Buonissimo l'antipasto di mare; buonissima la pizza con mozzarella di bufala. Stra-buono anche il dolce. Sara' che ci siamo affezionati, sara' che i prodotti sono davvero buonissimi, ma ribadiamo che questa pizzeria e' la nostra preferita e per noi la migliore. Grazie mille a Cinzia, Marco ed a tutto il Team. Sorrisi e bonta' da non perdere. Diego e Cinzia
Più commenti
in TripAdvisor
.
03 Febbraio 2024
10,0
Personale accogliente e simpatico, pizza ottima e gustosa, così come i vari dolci. Unica pecca il leggero ritardo tra gli antipasti e le pizze, ma per il resto tutto buonissimo
Più commenti
in TripAdvisor
.
29 Gennaio 2024
8,0

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19/03/2024: I admit that I have only been in Lombardy recently, so I think the type of square they make can be defined as pan pizza, it should be a typical Lombard or northern type of pizza, but I could be wrong. Having removed these technicalities, I think it is one of the best pizzas I have ever eaten, really nothing else to add. What at first glance seems like a tall and tough pizza, melts in the mouth and is very light, truly incredible, a real applause to whoever makes the dough. I took a peek at the kitchen and it seemed tidy and well equipped, even with a slicer so I imagine they have fresh meats. In addition to the pizza, I also highly recommend the stuffed focaccia, it's worth everything I said about the square, really excellent. I conclude by saying that it has absurd prices for what they offer, I think a stuffed segment costs 3 euros, a segment with which you can easily have lunch without problems.
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04/06/2024: Beautiful place, there is peace and an unparalleled view and the dishes match the place! I really appreciate the choice to concentrate the effort on a few exquisite dishes... I recommend it
31/05/2024: We ate last night in this restaurant, I must say that it was a very pleasant experience. Simple but very nice place surrounded by chestnut trees, the guys who run it are very kind and the food is prepared with care and creativity. In 2 of us we had took the appetizer from the shop, the ravioli with ricotta and walnuts and the sliced ​​meat with pecorino fondue. all very good. the meat was treated very well and cooked to perfection, tender and tasty and above all the pecorino fondue was very balanced and not too strong to cover the flavor of the meat as often happens. Last night (Thursday) we were without a reservation because we were passing through but at the weekend they recommend booking because they have more people. The final bill was very honest and while we were waiting to sit at the table since we arrived early we they offered two glasses of prosecco and some Tuscan salami with bread, a much appreciated gesture. Well done guys, keep it up! We will be back for sure!

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