Pasticceria Lanzetta In Gaeta

8,2

Basado en 59 opiniones encontradas en 2 webs


9.3
9.3
8.3

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10
Di 157
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3
Di 96
di cucina Italiana in Gaeta

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Google 50 9.8
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TripAdvisor 9 9
You can't find such good pasta in Gaeta (and hardly anywhere else). There isn't a lot of choice and they don't prepare things that deviate from tradition, so normally you can find baba, shortcrust pastry, puff pastry, cream puffs (cream, chocolate etc.), millefeuille, diplomats etc. More desserts prepared for special occasions, such as St. Joseph's zeppole or the fantastic dry Christmas desserts. As for Neapolitan pastries, I have never found these flavors even in the most famous places in the Neapolitan capital...
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07 Marzo 2024
10,0
Ottima pasticceria prodotti squisiti proprietaria e collabboratrice gentilissimi,vi consiglio di provare i vari prodotti di loro produzione.
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18 Novembre 2023
10,0
Lanzetta is the guarantee of pastry quality acquired over time and maintained to this day. In a reality of extremely sugary tastes and exorbitant prices, pastry shops offer an excellent combination of sweetness and cost. Lanzetta's pastries (like the cakes) are sweet enough, not disgusting as the pastries of many pastry shops in the area turn out to be. Prices have remained within everyone's reach without sacrificing the quality of the products. I won't post the photos because the pastries have already been devoured 😆😋
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15 Ottobre 2023
10,0

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24/03/2024: Very kind and top quality. You feel great and eat well!
01/03/2024: A family run restaurant. Dad and son excellent hosts, impeccable service. Lama but a fantastic cook we had some delicious starters, 2 first courses pappardelle with wild boar ragù and gnocchi with buffalo speck, a local delicacy. For the second course, kebabs and lamb. The wine was good and to finish a delicious homemade bergamot digestive What can I say... Super recommended 5 stars

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