Pasticceria Dolci Tentazioni In Rovigo

I can only speak for the krapfen, very good, right pastry base and right cream filling, I only give 3 stars because if you go at 10 they are already sold out, if you are a pastry shop you can't run out of pastries already at that time.... It's a shame!

Especially for those who are tempted by sweets, in this pastry shop you will find a wonderful variety of mignon that cheer up your eyes and throat. The award-winning ERNESTO, the pastry chef, prepares croissants for breakfast every day, donuts with a delicious cream with fresh organic ingredients... To taste all the specialties you need to have breakfast often, also because Mr. ERNESTO is always looking for of innovations that surprise the customer

It's not a "real breakfast" if I don't have it at the Dolci Tentazioni pastry shop! Not to mention the panettone at Christmas! Simply spectacular!!!!!!!!

Excellent breakfasts: sublime cappuccino and pastries for all tastes. Miriam is FANTASTIC: with her smile she gives you a peaceful day.