Cozy, non-chaotic place. Absolutely decent cuisine. I don't know the prices as I'm invited. All good, sloppy tripe (but that's okay). The only flaw was that the cut was not very good, but absolutely acceptable. I'll be back, but I'll try the meatballs
maurizio di felice
.
24 Maggio 2024
8,0
Typical, homemade Roman osteria, good quality stuff, worth trying
CIGNO VENTUNO
.
18 Maggio 2024
8,0
Little to add to the other positive reviews.
I asked my friend Antonio (he's from Rome) to take me to eat a Cacio e Pepe worthy of the Roman tradition, and so it was.
Before the pasta, on the advice of Antonio and the owner, we tasted some traditional specialties, supply, tripe, coratella,
and hit her.
Thank you, we enjoyed the excellent food and appreciated your friendliness.
Luigi Tarantino
.
16 Maggio 2024
10,0
Excellent experience. The food is very good, the cost is low. Very friendly staff.
Luigi Maria Tenconi
.
15 Maggio 2024
10,0
Nice discovery in Monteverde between excellent cuisine and hospitality. The dishes tell the story of Amatrice's tradition, the wine list is refined and strictly local. The added value is undoubtedly Claudio, the owner, a hard-working, empathetic and genuine person, with whom we pleasantly conversed. As promised, we'll see each other again soon.
Highly recommended
erminia cardamone
.
30 Aprile 2024
10,0
Traditional tavern, first courses which, in addition to the more classic Roman ones, also include pasta alla coda and con la pajata, which are not found everywhere. The coratella was very good, as were the lamb cutlets. Even the desserts, especially the ricotta and sour cherry cake typical of the Roman tradition, were very well made.
All the portions, from the appetizers to the first courses and even the desserts, above all the ricotta and sour cherry cake, were very generous.
The service was friendly and pleasant, very approachable, like the place and the environment, in short, an osteria that I recommend if you want to stay in a friendly and simple environment and eat good traditional dishes.
francesco narcisi
.
23 Aprile 2024
8,0
I found myself at a table dominated by the "welcome to amatrice" sign in the middle of a hot Roman day... (many of the products used and served are of that origin, I felt at home as I am from Abruzzo), simple dishes but at the same time well made, the staff pleasant and capable, the price honest, given the quantity and quality of the food... recommended
Lorenzo Petricone
.
21 Aprile 2024
10,0
Very welcoming place, Roman cuisine. The artichoke was delicious, tongue, head and nerves spectacular. The first courses are very good, especially the amatriciana. Sublime ricotta and sour cherry cake. Honest account. Friendly and pleasant staff
Concetta P.S.
.
17 Aprile 2024
10,0
Molto buono l"'antipasto della casa", come anche le fettuccine al sugo di coniglio, buoni anche i dolci. Ma vista la fama mi aspettavo forse qualcosina in più. Discreto il rapporto qualità prezzo.
PinoT301
.
17 Dicembre 2023
8,0
Cari utenti, ottima esperienza in questo locale nel centro di Roma (zona Monteverde). Prodotti buoni e piatti della tradizione romana (ma non i soliti piatti per turisti). Vale la pena fermarsi
Alessandro T
.
17 Dicembre 2023
8,0
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