Osteria Di Pessitt In Pusiano

7,9

Basado en 558 opiniones encontradas en 2 webs


7.9
7.9
7.9
7.9

tend

3
Di 7
in Pusiano
3
Di 6
di cucina Italiana in Pusiano

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Google 339 8.4
Recensioni Nota
TripAdvisor 222 8
Cozy place, very friendly and welcoming staff. Very good food. We ate the fried pesset as an appetizer, what can I say, very good and light, a generous quantity for two people. Sauteed snails with polenta, generous quantities and cooked to perfection, delicious. We will return as soon as possible.
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14 Marzo 2024
10,0
VERY SATISFIED. I organized a Laura lunch for my girlfriend with 40 guests and I had a great time. Everything organized in the best possible way... excellent quality of food and impeccable service. Marco was very kind and extremely helpful both in the organizational part of the day and during the party. Sincere congratulations.
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14 Gennaio 2024
10,0
Osteria with a very good menu, typical Lecco / Como cuisine, abundant starter, excellent cured meats, really good risotto with perch. Highly recommended!
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28 Dicembre 2023
8,0
Ristorante tipico ma moderno. Buono buono
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03 Dicembre 2023
10,0
Risotto al pesce persico e tiramisu buonissimi, le lumache sembrava di mangiare aglio, si sentiva solo quello
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in Google
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01 Dicembre 2023
8,0
Sono stata con la mia famiglia al lago e ci siamo fermati a mangiare in questa osteria: gentilissimo il personale, ottimo il cibo ( dall’ antipasto al dolce), vista stupenda sul lago. Bisogna ritornare!!
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26 Novembre 2023
10,0
Mangiato molto bene, servizio ottimo e prezzo giusto considerando la qualità dei piatti.
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24 Novembre 2023
10,0
Nella media.. servizo e cibo .... posizione ottima di fronte al lago... consiglio.
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17 Novembre 2023
8,0
Apericena per festeggiare una cresima. Ci hanno accomodato in una saletta tranquilla e molto bella, e le portate sono state tutte abbondanti e di elevata qualità. Cura dei particolari e staff competente, con prezzo in linea con la zona, completano una delle migliori scelte possibili nell’area dei laghetti prealpini fra Como e Lecco.
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in TripAdvisor
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14 Novembre 2023
10,0
Partiamo dalla cucina: locale, tipicissima dei laghi e della zona, genuina. I piatti provati non hanno deluso, anzi: i "pessitt" fritti sono buonissimi, leggermente salati, uno tira l'altro; buona anche la zuppetta di cipolle, come le tagliatelle d'autunno con castagne, ragù di maiale e porcini (anche se mancava quel tocco per renderle "perfette", forse un gusto che prevalesse sugli altri o un'erba aromatica in più ...). La conclusione della cena è altrettanto buona, i dolci sono tutti di loro produzione e vanno da proposte più elaborate (come la cheescake alla zucca ed amaretti, buona ma non particolarmente dolce)al classico tiramisù. I prezzi di tutto ciò sono anche bassi, rispetto alla qualità che viene poi proposta nel piatto. Il servizio ha i tempi giusti, attese veramente minime (in settimana, con pochi tavoli da servire); i camerieri sono presenti e non invasivi. Un locale sicuramente da provare!
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08 Novembre 2023
8,0

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La Taverna di Rugantino

02/06/2024: When it opened, years ago, you entered Rome, today I saw it as more "touristy"... personally too "touristy"... Very good food, little choice compared to before but the dishes are good. The staff, at least the girl who followed us, pushed excessively to make you choose an extra dish or the larger size, they agree that you have to sell but a lower limit would be more appreciated. I have to point out 2 errors: first, at the beginning they bring you lupins and olives, which arrived in the same bowl for us. Lupins are "relatives" of broad beans...if I had favism?? I couldn't even taste the olives..... Second, ordered 2 different first courses, first one arrived and after a few minutes the other arrived... Table for two should be prepared together.... Oh well.....
01/06/2024: I was here for dinner months ago and for a birthday more recently. I love the staff and the informality in dealing with the customer and vice versa in this restaurant. Without even doing it on purpose, after 5 minutes inside the place it is natural to show off the Roman accent and you are infected by the cheerfulness of the kids. I find this atmosphere wonderful, which I have found twice out of two times when eating here. Having said this, on the other hand, I find that the prices are really high, ok that maybe you are also paying for that nice informal Roman atmosphere, but in a place that presents itself as "down to earth" with classic red and white striped tavern placemats and for eating simple things, €50/60 per person starts out easy and I consider it too much. I don't remember exactly what type of tiramisu I had, but I would assume that it wasn't the classic one and on two occasions, with two different types of tiramisu (the first time we had a very large one with white chocolate to share, the second time a friend gave me his and it could perhaps have been tiramisu in their style) I have never been satisfied with these unfortunately... and what's more they cost €6 or more... definitely too much for a product that in my opinion needs to be reviewed . Last flaw that annoyed me a lot the last time I was there for a birthday where I arrived after the birthday girl and her guests had finished eating, having drunk a beer, a bitter and a coffee and, if you want to count it, the famous tiramisu given to me by a friend, they counted me too, dividing the bill Roman style, creating a moment of embarrassment/angryness. It's probable that they even counted an extra menu (I repeat that I didn't have dinner there, I didn't eat the pre-established menu or anything else). Moral of the story is that for beer, coffee and bitters, plus cover charge, I was asked €47. It can certainly happen that you make a mistake, but it is still not acceptable to pay almost €50 for having consumed two stupid things.
7,9
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Recensioni

Ristorante Bilacus

05/06/2024: Ristorante Bilacus is a must when visiting Bellagio on Lake Como. While the lunch menu is not particularly extensive the food is creative and absolutely delicious. There is a 2 or 3 course option depending on how hungry you are feeling. The wine list is extraordinary and one of the most extensive and varied I have ever seen. The sommelier selected the perfect wine to accompany our meal. The atmosphere is very relaxed and provides indoor and outdoor dining. The staff are friendly and spoke good English. Making a reservation is recommended.
05/06/2024: We came here for lunch. The food was great. It was a fixed menu with wine and dessert for 35 euro.

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