Ostaja San Vincenzo, Italia In Genova

7,5

Basado en 746 opiniones encontradas en 2 webs


6.6
7.6
7.6
7.6

tend

421
Di 2.066
in Genova
28
Di 137
di cucina Altre cucine in Genova

Gestione recensioni

Recensioni Nota
Google 506 8.2
Recensioni Nota
TripAdvisor 236 7
If you are looking for nouvelle cuisine you are in the wrong place. Here you will find healthy and succulent traditional Ligurian dishes and savory pies made as they once were. Delights for the palate that you can also take home as a reminder. I go there every time I'm in Genoa.
Più commenti
in Google
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22 Maggio 2024
10,0
Mouth-watering stuffed anchovies!
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18 Maggio 2024
8,0
Excellent Genoese tavern; Remarkable kindness, food and service
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in Google
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03 Maggio 2024
8,0
Simple and informal environment, The well-cooked first courses were appreciated, the service was fast but could improve.
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23 Aprile 2024
6,0
Very rude With many free tables they didn't let us sit and we had to leave with a piece of onion cake which was excellent
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22 Aprile 2024
6,0
always very kind and helpful, top Ligurian cuisine
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18 Aprile 2024
10,0
Very nice lunch with the best artichoke salad I've ever had. Highly recommended.
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09 Aprile 2024
10,0
Valid for savory pies and first courses
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in Google
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06 Aprile 2024
8,0
Ottimo cibo, personale molto accogliente, la loro farinata è fantastica. Uno dei migliori posti nella zona. Consiglio fortemente.
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26 Gennaio 2024
10,0
In occasione dei Rolli abbiamo voluto riprovare questa tipica osteria dove avevamo già mangiato della buona farinata. Questa volta abbiamo provato torte miste, trenette al pesto, panera e cucculli: tutto buono. Da bere acqua minerale e aranciata amara che consiglio. Servizio ottimo e gentile. Sicuramente torneremo.
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in TripAdvisor
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26 Gennaio 2024
8,0

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Recensioni

T/Terra

29/03/2024: Slightly Spartan place, but these are the places where you eat well, one of the few traditional trattorias that can be found in Genoa! Very kind staff and delicious food!
22/03/2024: A small secluded restaurant with wonderful staff and a pleasant atmosphere. The operator doesn't know much about AJ, but that doesn't matter at all, with a few well-chosen Italian words you'll get what you want. A really great experience for me
7,5
878
Recensioni

Pasticceria Traverso

20/03/2024: Pastry making is definitely their "Profession." ...congratulations. Good evening Mr. Teaverso, mine is a sincere appreciation of your pastry shop, Husband is amazing, but alas I didn't pay attention to the stars, greetings see you soon
17/03/2024: They are very polite, professional and kind. Fresh and delicious products. Great pastry shop. !

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