Macelleria Braceria De Luca In Napoli

The restaurant is quite small. Just four or five tables on the upper floor and one (high) on the ground floor. However, internally very well furnished with exposed wooden beams. We tried two cuts with a side of broccoli. Both very good and excellent side dish. Definitely worth returning. Since the place is quite small, booking is definitely necessary. We arrived in the area very early, so we didn't have any major problems with parking but, otherwise, I think the only option is to find a garage in the area (still quite expensive... usually €5 per hour!).

I returned to the grill restaurant last night and, unfortunately, I have to say that every time I return I regret not having been there the previous evening. Excellent meat, excellent service, excellent people, well-kept setting. There is one thing, however, that keeps the owners, collaborators "friends" and the premises distant, very distant from the 7 stars: you can't see the sea even during the day! What a pity....

I went to this place to eat meat, everything was absolutely delicious, the location was very nice as soon as you entered, but the most beautiful thing that struck me a lot was the kindness and availability of Claudio the owner, a truly exquisite person. I will absolutely return to try other specialties and I highly recommend it. 100 stars ❤️❤️❤️❤️

Small but welcoming location, high quality, excellent value for money, I recommend for anyone who wants to spend an intimate evening

Good starter, side dishes and meat. Claudio and his brother were very kind. The only thing my boyfriend had asked for was "I friggitelli" instead of which arrived "I friarelli" passed off by the waiter as "Friggitelli" saying that in Naples it is customary to call them something else. Having Neapolitan origins I know the difference between one and the other, I found it a little incorrect. If they hadn't been there it was enough to say it, we would have understood. For the rest all is well.

Small place with a few tables so it is preferable to book, excellent quality meat, competent and helpful waiter, I recommend for those who want to eat quality meat.

Sono stata a cena ieri sera con il mio compagno , tutto eccellente.. dalla qualità del cibo all’ospitalità e servizio del personale! Abbiamo preso un misto carne per assaggiarne vari tipo, ottimi anche i contorni ed il dolce. Ci siamo sentiti come a casa. Torneremo sicuramente, anche per acquistare la carne. Super consigliato!

It's very true! Naples is pizza, margherita, puff pastry! And it's there...but the meat, the good one, meat and that's it! Not well cooked but cooked well, Macelleria braceria De Luca! What a beautiful meeting in the heart of Naples. If you are a true carnivore, definitely drop by Claudio and Mariano. Something extra . Thank you guys Raffaella and Nunzia

Bravi!!!!! Locale piccolo ma accogliente, personale talmente gentile da imbarazzare, cibo top. Bistecca simmental da fare invidia a qualsiasi ristorante di carne di grido, contorni ( chips, patate al forno, friarielli, verdure grigliate) perfetti, bollino alla nutella buono( si arriva strada i, il dolce non si gusta). Prezzo giustissimo, bravi!!!