Le Maree In Catania

Excellent service, gentle staff, exquisite food, very good pasta, I recommend it 😉🍷

Excellent food, impeccable service and welcoming environment.

Excellent place, really kind and professional staff and owners, despite the endless and truly complete starter, surprisingly they also brought us the Messina-style cod as the icing on the cake. First courses of excellent quality. We ate strictly everything based on fish. I obviously recommend Palermo-style pasta or spaghetti with squid ink and fresh ricotta. The arancinetti are unforgettable. All accompanied with good local wine. In my opinion the calculation is more than fair. The only thing that's a little difficult is parking, so I recommend leaving a little early. I'll definitely be back. Really great.

A small trattoria located near the court of Catania, quite simple with traditional cuisine. Dishes seen and reviewed that are decidedly overly seasoned. I found myself there by chance and wanted to try the cuisine but honestly I wouldn't go back

I can say that I came to this restaurant on a summer Sunday and ate well, but we were leaving and in a hurry. We didn't know him, it was an impromptu lunch that impressed us greatly and satisfied us beyond all expectations. A few months later we returned with the intention of enjoying lunch without haste, fully appreciating the restaurant's offerings. In summary: courtesy, professionalism, quality of the product offered and, above all, final price... I can only thank the owner for hosting us. Optimal!

Friendly Staff Good service Recommended

Glad I was able to make a reservation at this spot on the app, TheFork. Gaia and Anthony were great! My crew and I were visiting Sicilia and they definitely gave their culture, people, and hospitality a great vibe. Food was great, no complaints. Vino was even better. 10/10.

When they manage to make you feel at home, very kind staff, impeccable service, excellent food... you will see us again very soon

Nostro nuovo ristorante preferito. Non i soliti antipasti, ma piatti ricercati e vari, ottima qualità del pesce e personale gentilissimo. Frittura senza glutine top!!

Il ristorante è ubicato nei locali dell'ex "Pagano", alle spalle dell'Excelsior. Ristrutturato in tutte le sue componenti, si nota subito la continuità con la gestione originaria, sia nella qualità delle pietanze che nella cordialità del personale, proprietario compreso. La materia prima è di prim'ordine, nulla da dire, proprio per questo inviterei lo chef ad una maggiore "spinta" nella realizzazione delle pietanze, in pizzico di coraggio in più. Intanto complimenti. Ottimo il rapporto qualità prezzo, sicuramente consigliato.