Il Pescatore In Faggeto lario

6,0

Basado en 774 opiniones encontradas en 3 webs


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tend

5
Di 9
in Faggeto lario

Gestione recensioni

Excellent restaurant in the heart of Cala Gonone, fresh fish and fast service.
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31 Dicembre 2023
10,0
Ristorante Il Pescatore has an attached B&B. Rooms and location excellent, view and terrace of the sea, very nice. The breakfast offered was also very good with a large selection (sausage, cheese, croissant, juices, yoghurt). Dinner in the restaurant was also great. The outdoor terrace is on the street side opposite the water, so there is little to no traffic. We treated ourselves to a large, grilled fish, which was also filleted for us. What we didn't like was that the waiter first tried to persuade us to eat something other than what we had chosen. The reason was the longer waiting time for SPAGHETTI (!!!), as according to the statement it is only made together with the other guests' portions. That really irritated us. But we stuck with our choice of the first course and in the end the food came without any long waiting times. Overall, still recommended.
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29 Ottobre 2023
8,0
First of all: it has nothing to do with Michelin anymore!! Food OK, service very nice, but the price is absolutely unreasonable (compared to places like Alghero, Olbia or Oristano with similar recommendations). If you have a few euros left over for fresh fish (180 euros - 2 people / antipasti, bottle of wine, whole sea bass and a dessert for two), you're welcome because the food is OK.
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22 Ottobre 2023
6,0
Super clean, beautiful location and Patrizia's kindness is unparalleled. Highly recommended!
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14 Ottobre 2023
10,0
Had chosen the restaurant after reading about it in the Michelin guide. The location is really nice with a view of the sea. The food was great, but unfortunately the service was lagging this evening. The start was a bit messy with several waiters at our table and therefore a lot of confusion about ordering drinks. One waiter in particular was very stressed, which was unnecessary as there were not many guests this evening. The owner came and received our food orders and was pleasant, calm and nice. Unfortunately, one of our 2 pasta dishes was wrong when they were served. However, we chose not to say anything since the "wrong" pasta dish also tasted great. Afterwards we alerted the district owner to the error and we were immediately offered a new pasta dish, but by then we were full. Perhaps the staff are getting a little tired and worn out after a long season and the place must clearly have a second chance the next time we are in these parts again.
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10 Ottobre 2023
8,0
We ate there and everything was good but especially Stefano who accompanied us in a very nice dinghy
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01 Ottobre 2023
10,0
Certo che posti come questi, ti fanno sentire molto bene. Al pescatore mia moglie ed io abbiamo gustato sia la camera eccellente e una cena favolosa. Gestione famigliare con il ristorante storico. Consigliatissimo. Noi ritorneremo
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29 Settembre 2023
10,0
Bon restaurant , emplacement un peu excentré du centre ville . Service impeccable , très bons produits . Un peu onéreux.
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27 Settembre 2023
8,0
Nos alojamos en este B&B y fue una muy buena elección. El alojamiento nuevo y muy confortable. El restaurante con vistas al mar, tranquilo y con muy buena comida. Muy recomendable.
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26 Settembre 2023
10,0
Personale molto cortese, bella location. Abbiamo preso un antipasto sauté di cozze e vongole molto molto buono, come primo linguine alle vongole, purtroppo senza nessun gusto, sembrava pasta bollita con vongole bollite spolverate di prezzemolo, nessun profumo di un piatto così particolare, mancava l'accenno di aglio e peperoncino, linguine cotte bene ma insipide, giuro che lo faccio meglio io.. Dulcis in fundo trovo sul conto già salato di suo, 6 euro di coperto e 3 euro di acqua non ordinata che mi sono state restituite su mia richiesta. Consiglio di evitare le linguine con le vongole e provare invece il fritto misto o i paccheri all'astice.
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12 Settembre 2023
6,0

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Recensioni

Locanda Sant Anna

21/01/2024: Sono stata qui per un pranzo con amici, che hanno scelto il menù degustazione. Personalmente ho preferito scegliere solo un antipasto e un secondo, che ho trovato di quantità soddisfacente e molto ben cucinati. Il menù degustazione mi è sembrato un po’ caro e “fraintendibile”: viene proposta una bottiglia di vino che, a fianco, riporta il prezzo di 79€. Per chi però viene considerato “ospite” e riceve un menù senza prezzi, non è chiaro che la bottiglia non è compresa, bensì solamente “suggerita” come abbinamento, perciò il rischio è di trovarsi 80€ in più sul conto inconsapevolemente. Suggerisco ai ristoratori di specificarlo per evitare incomprensioni.
24/10/2023: We came across Locanda Sant’Anna by random choice walking up the hill. What a surprise! Our host was Simone who helps run the place. The service was very personable and we immediately felt welcomed and like part of the family. We had dinner and ordered the steak on the salt hot plate, which was cooked just enough to allow the hot plate to do the rest perfectly. I recommend making a reservation before going because the restaurant operates depending on the guests, and doesn’t have a fixed timeline.
6,0
220
Recensioni

Locanda Sant Anna

21/01/2024: Sono stata qui per un pranzo con amici, che hanno scelto il menù degustazione. Personalmente ho preferito scegliere solo un antipasto e un secondo, che ho trovato di quantità soddisfacente e molto ben cucinati. Il menù degustazione mi è sembrato un po’ caro e “fraintendibile”: viene proposta una bottiglia di vino che, a fianco, riporta il prezzo di 79€. Per chi però viene considerato “ospite” e riceve un menù senza prezzi, non è chiaro che la bottiglia non è compresa, bensì solamente “suggerita” come abbinamento, perciò il rischio è di trovarsi 80€ in più sul conto inconsapevolemente. Suggerisco ai ristoratori di specificarlo per evitare incomprensioni.
24/10/2023: We came across Locanda Sant’Anna by random choice walking up the hill. What a surprise! Our host was Simone who helps run the place. The service was very personable and we immediately felt welcomed and like part of the family. We had dinner and ordered the steak on the salt hot plate, which was cooked just enough to allow the hot plate to do the rest perfectly. I recommend making a reservation before going because the restaurant operates depending on the guests, and doesn’t have a fixed timeline.

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