Hosteria Come 'na Vorta In Roma

Excellent Osteria, friendly waiters and good food. Tonnarelli cacio e pepe top notch, tender and plentiful lamb with potatoes....very normal prices....there were five of us and we spent 147 euros including wine, two large appetizers and two desserts...really recommended😋👏

I was in this tavern a few years ago but it continues to bring it to your heart. The chef Francesco promised me that he would make me eat Romanesco. And so it was and every time I think about it I am reminded of those beautiful flavors of a made gricia in an exceptional way, hello Francesco

Excellent typical dishes, fast and competent staff, but in the end at the time of the dessert it failed, after asking for 2 slices of tart and 2 bitters the 2 bitters arrived when the 2 sweets were requested he replied they arrived but they didn't arrive instead of the sweets the bill arrived new question " but what about desserts?" I forgot, it's late now 🤣🤣🤣🤣

A dear family friend took us to this typically Roman restaurant. What can I say... I went back many years when my grandmother cooked meatballs with sauce... the flavors evoke memories and we found ourselves in those years when food was a condition and love, Fabrizio's meatballs are like those. But also the carbonara... crispy bacon, al dente mezze sleeves... In short, a delight. The other diner ordered the matriciana... this was also cooked to perfection, tasty but not salty, soft bacon as the king of Roman dishes should be. Then the Romanesco broccoli sautéed with chilli pepper…. We will definitely be back to taste the tripe and...if it gives me a lot...

Excellent Roman tavern. Well prepared quality dishes. Advised

I've been there often. They also had music on. I liked it a lot. We had fun.

Pleasant evening spent dining in the outdoor area with excellent Roman cuisine, the best being artichokes, they were sublime! However, the stewed cod fillets and all the Roman first courses are no less important. Passed with full marks. Cost per person no more than €30/35

Two of us went to this tavern on a Saturday. There weren't many people. The two waiters were courteous and punctual. The service good. The food was a little too tasty. The price was a little high for two people who had: a bruschetta, a courgette flower, beans with pork rinds (more pork rinds than beans). Two carbonaras, one steak and 1/4 house white wine. We paid 70 for two. The quality is there but the prices could be lower.

Friendliness and professionalism of the staff, quality and abundance of the dishes and absolutely accessible prices. We went to dinner in this place with some friends and we were satisfied in every aspect, the parmigiana is spectacular, but I admit that everything else is really excellent too! We will definitely be back

Alright. The photos are beautiful. I will definitely visit him and taste his delicious cuisine during my next visit to Rome.