Enoteca la Torre - Villa Laetitia In Roma

I was in a starred restaurant for the first time and it was a spectacular experience, very professional service, equally high quality dishes, very high level location, but like all things there is a but, and the but were the things charged outside of what was budgeted and therefore: 1 a wine paid 90 euros and then for fun found on the internet for 20 euros same winery, same type, same vintage. 2 bottles of very ordinary mineral water 7 euros. and finally 3 two glasses for 25 euros of a wine that had a hint of denatured alcohol, later certified by the same sommelier.... I expected not to find them charged but instead I didn't get 50 euros. Given the level of everything, I didn't expect to see them charged given that the sommelier himself had agreed with me that the wine wasn't good... it's a shame it's a stain on a spectacular evening and I'm contesting 147 euros on more than a thousand in the bill. .....so it's not the money but the principle.

I had a 6 course lunch...it was delicious. The main dish was lamb, and it was crispy on the outside and cooked very well, so it was the best dish. If you look at the shortcomings, even considering it is a 2 star, the wine prices are comparable to New York, and the quality of the dessert is a bit disappointing. Considering that it costs about 300 euros per person, it is a good enough restaurant.

An exceptional dinner at Enoteca La Torre! In addition to the quality of the cuisine, combining creativity and respect for the product, we must note the great professionalism of the entire team. A very beautiful score without any false note creating a remarkable visual and taste harmony! Complimenti a tutti!

Very nice food. It was just a single boring dish consisting of foccacia. Somewhat impersonal, but completely correct service. Despite a nice room, the atmosphere was a bit lackluster in my opinion

The setting alone was lovely: a beautiful historical building with vast glass doors leading out to a garden. The food was artfully presented and tasty. The service was lovely. A great night out.

Eccellente!! Merita pienamente le 2 stelle Michelin e anche di più. Servizio impeccabile, premuroso ma senza essere asfissiante, e l’ho per questo molto apprezzato La sala importante, ricchissima, un po’ retro’ ma non guasta. Vini di qualità per tutti i gusti. Menù degustazione di 6 portate, un’esplosione di raffinati sapori senza strafare con la quantità di ingredienti diversi nello stesso piatto, ma intelligentemente anche separati in piattini accessori al principale. Dolci strepitosi e ricercati, carrello della pasticceria alla fine della degustazione che rappresenta un Circo, molto carino. Complimenti a Chef Domenico Stile e a Tutto lo Staff.

The location is pretty, but misses finer details. The food was complex and challenges you, but the price-quality is not what you’d expect. We spent 1900 for 4 people and weren’t even slightly blown away. The waiters and waitresses were kind, but their training seemed a little incomplete. I’d usually not care, but for the price it just wasn’t “it”.

Piacevole esperienza di alto livello. Sicuramente la location aiuta moltissimo essendo il ristorante situato all'interno di una splendida villa, oserei dire, rinascimentale. Servizio attento e sempre disponibile ad ogni esigenza del cliente. Abbiamo optato per il menu degustazione per avere una maggiore panoramica dei piatti dello Chef Stile. Se gli antipasti ci hanno lasciati perplessi, forse in attesa di qualcosa di più deciso, le nostre attese sono state ampiamente ripagate dai primi e dai secondi. Veramente un piacevole viaggio. Avremmo voluto degustare il pasto con un abbinamento di calici di vino, ma la proposta che ci interessava a noi, il 5 calici, aveva un costo di €200 a persona. Non sono solito parlare di denaro, soprattutto in certi posti, ma ho trovato la proposta veramente fuori mercato! Spero possa essere rivista per permettere a tutti di godere di un'esperienza piena! Ringraziamo lo Chef per il saluto finale.

J'aime être surpris par le menu dégustation lorsque je vais dans un restaurant étoilé (en moyenne tous les 15 jours). Je ne regarde pas le menu. J'ai été surpris par deux plats sur six (insuffisant). Les autres étaient très bons mais pas au niveau de ce que je souhaite. Service impeccable.

J'aime être surpris par le menu dégustation lorsque je vais dans un restaurant étoilé (en moyenne tous les 15 jours). Je ne regarde pas le menu. J'ai été surpris par deux plats sur six (insuffisant). Les autres étaient très bons mais pas au niveau de ce que je souhaite. Service impeccable.