Dom' Cafe In Genova

Aperitif dinner with half a pizza, small plate with frisceau, frankfurters, chips, a kind of mini Russian salad, olives, peanuts €12, really competitive price and quality food. The cocktail was also good

For many years one of the best aperitifs in the city, in a place also equipped with two beautiful rooms inside (an upper one), as well as the very pleasant outdoor area which overlooks Via XX Settembre from the central Via San Vincenzo. Frisceu always fresh and fried to perfection, half an appetizing pizza, strips of carrots to dip in the pink sauce, a frankfurter cut into octopus, and a freshly made bruschetta form the basis of the aperitif, to which a taste of the day is added from time to time , which can be a cured meat, as well as a spoonful of rice salad. As well as spicy olives and peanuts. The cocktails are also prepared with care, and by friendly and punctual staff. Ideal not only as an aperitif, but also for lunch.

We were hungry and read no reviews and stopped here on whim. This place was amazing! The penne al salmon and spaghetti al fruti di mare were so good. My 17 yr old at one point said “I’m going to throw up but I can’t stop eating” the staff were accommodating and even replaced out half eaten caprese salad when we accidentally slid it off the table. I wish I would have taken pics.