Danilo e Patrizia In Bologna

If I had to judge only for the food I would have given 5 stars... even if the portions were a bit small..... It's a shame that no one told us when booking (first time in this restaurant for us) that the fixed menus must be booked so we had to make other choices, the desserts we wanted were mostly finished when in reality they came out of the bathroom in the fridge there was what we wanted... perhaps to finish off homemade desserts (tiramisu which to say nothing special).... the lady who was serving us at the beginning was not very courteous in her manner, luckily she then served us a very very polite guy who gave us some advice on the menu, setting of the external veranda not very clean, very dirty roof with cobwebs ..... we spent around €40 each ... nothing special in the end .... place common to many others....

A slightly rustic but very clean environment, family management and kindness, excellent and plentiful dishes, normal prices. Excellent dishes with truffles.

The very kind and helpful Patrician cooks very well

Quality is a certainty, friendly and efficient service. We are always happy to come back.

It is an excellent and tasteful restaurant—delicious pasta and tiramisu. Me and my girlfriend recommend it!!!

Very nice restaurant surrounded by greenery with a summer area and ample parking. The menu offers several choices between classics and revisited. Their forte is the first courses, one tastier than the other, it's difficult to recommend any one in particular. Encore/tris and tastings are also planned. Informal but professional service, medium/high prices and private parking. Advised

Sunday lunch with a nice group of friends and colleagues. We had a good time, we had booked but due to some latecomers we ordered almost at 2pm. Despite the time they all accommodated us. Got a very good cut. The other various first courses and slices, wine. In the end they moved us outside to finish the desserts and coffee. They brought us an excellent grappa. Correct expense. Friendly and helpful staff. Nice place even if a little noisy. Ample parking.

Excellent venue, perfect service, spacious and clean rooms, friendly staff. Lots of choice on typically Emilian cuisine. Honest prices

Le tagliatelle al ragù, e la cotoletta al prosciutto e formaggio sono buonissime. Se torno a Bologna sicuramente ceno da loro. Molto consigliato.

Tortelli alla zucca con bufala e tartufo straordinari il resto ottimo assolutamente da visitare bellissima zona estiva personale gentile e disponibile