Da lelle In Oristano

02/04/2024: Excellent and generous dishes. Very kind hosts, highly recommended

12/03/2024: We arrived at the weekend, the first impact was not the best, visually the whole area around the farm is dry and dusty, occasionally you can see the little horses in the jar. Once we arrived at the entrance, however, we were warmly welcomed by the owners who subsequently accompanied us to the rooms. Ours was well kept, quite large and with a bathroom also suitable for disabled people, the beds were comfortable (1 double bed and a bunk bed). For dinner we asked for the possibility of having roast suckling pig and we were satisfied, in addition to that another second course of meat, gnocchi Campidanese as a first course and various home-produced cured meats and cheeses as appetizers. The flavors of the dishes and the owners' ways of doing things make you feel at home, which is why I recommend it. A short distance away is the Aymerich park in Laconi, the nuragic complex in Barumini and the miniature Sardinia of Tuili.