Chalet del Parco Arrosticini In Morro d'oro

We stopped with the idea of ​​an aperitif and the desire to taste kebabs, in the end it turned into a rich aperitif or almost dinner, tasting: a platter, bruschetta, fried cheese, Ascolana olives, fried potatoes and kebabs. Furthermore they only sell the beer they produce, the red one is very good! There is a car park, accessed from the national road. Narrow and long place, industrial style, very nice. The owner is very nice and kind. All very good!! Prices in line with the offer. The menu is all inviting and what was ordered satisfied the palate! The fried cheese is excellent and digestible, the kebabs are very good and tasty. To try!!

Fantastic welcome. The owner made us feel at home. He is the strength of this small restaurant. I give the food 5 stars, even if the kebabs were a little tender and perhaps overcooked, but everything else was delicious... the berry cheesecake was spectacular... the beer they produced was delicious. The place is very small and basic, but well kept.