Caffé Ristretto In Pecetto torinese

06/04/2024: The Tropezian cake, as simple as it is good, much imitated under different names, as you taste it here, where it was born, you will not taste it anywhere else. At home there is never a shortage of festive occasions. The cream sandwiched between two donuts made with puff pastry is very delicate, the cake goes down like nothing and although it is always very large it quickly disappears. The pastry chef also excels in all the other proposals, there is no risk of being disappointed. Disappointing, because it is dated, is the room dedicated to the tables, it would need a good renovation while the part that houses the counters and the cash register still maintains a certain personality that reflects the era in which it was built

29/03/2024: If you are greedy for good things, this is the right place