Antica Osteria ai Ranari In Mantova

8,2

Basado en 2.764 opiniones encontradas en 4 webs


8.2
8.5
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22
Di 373
in Mantova
6
Di 30
di cucina Cucina mantovana in Mantova

Gestione recensioni

My wife and I came to use a wonderbox that was about to expire, fortunately the owner accepted the voucher even though she was no longer included in the wonderbox program. We ate a platter of really excellent cold cuts with fantastic onions, the wine in the glass was very good Lambrusco, then we had two risottos alla pilota and... Fantastic! I was curious to try real pilot rice, coming from the typical creamed risotto of Verona, and I was surprised at how good it was. Finally we had two really good desserts (outside the wonderbox): Belgian chocolate pudding and Elvezia cake. Both amazing, we split them up to taste them and so we finished on a high note. As you have understood, the experience was more than positive, if we pass through Mantua again we will certainly return, because the rest of the menu was very interesting and the rustic and hospitable environment was very welcoming. I highly recommend everyone to go there if you are passing through, we will certainly be back.
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05 Aprile 2024
10,0
Really great experience. Good and typical food. Cozy atmosphere even for a large company of people. Excellent price in relation to quality and quantity. If you are in Mantua, stop by here!
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29 Marzo 2024
8,0
Historic tavern in Mantua, perfect for refreshment while visiting the city's artistic heritage. Warm and welcoming environment, friendly and efficient service, excellent menu with many local dishes. We started with a selection of Lombard cheeses, including a very interesting blue cheese (like Gorgonzola) from Piedmont. Followed by excellent pumpkin tortelli with butter and sage and pumpkin gnocchi with cinnamon, in which the spice flavor was a little too dominant. As second courses, fried frogs and vegetables, delicious and fried with crispy and light golden batter and pike with polenta. Finished with sbrisolona and fabulous moscato zabaglione. With coffee and water we spent €90 between us.
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28 Marzo 2024
10,0
Very welcoming tavern with excellent specialties to taste. Everything was delicious, especially the horse stew with polenta. Friendly and fast service. Visit Mantua, a beautiful city and stop here for a pleasant break. It's worth it!
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27 Marzo 2024
10,0
We were looking for a traditional mantuan place and this is the best place to get it. The selection of cheese from the area was good and surprising, the ravioli filled with pumpkin were really delicious and the fried frogs were crisp and tender, the sbricciola with sabayon for dessert was really tasty. All portions were abundant and the price correct with a good service.
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26 Marzo 2024
10,0
We went to Ai Ranari after a show at the Palaunical, not being from Mantua I was looking for something traditional to enjoy typical local dishes. We had a great time, very nice and welcoming place, excellent food from starters to dessert, very kind staff. We will definitely be back!!!
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25 Marzo 2024
10,0
Typical Mantuan place! Fantastic place to enjoy the typical delicacies of the area! Kindness and friendliness are at home! Super recommended
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24 Marzo 2024
10,0
One of the best on the place. Advised. Excellent wines too
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20 Marzo 2024
8,0
Piatti tipici e ampia scelta. Ho gustato tortelli in brodo, antipasto di salumi e formaggi tipici, ‘gnocchi fritti’ con salumi e bevuto lambrusco mantovano.
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17 Novembre 2023
10,0
Gia' l'insegna ti mette di buonumore. L'interno è quello tipica di osteria ma con la sua raffinatezza, tavoli anche ben distanziati. Sorbir d'agnoli di antipasto è gia' uno strepitoso biglietto da visita, poi ...se vai in un posto che si chiama i Ranari...come rinunciare alle rane fritte? Anche se ormai da queste parti non se ne trovano piu', sempre gustose sono, ancor piu' con una frittura veramente molto delicata. Ma ci sono anche il riso pilota, tipica specialita' mantovana e polenta con luccio, fra le tante proposte. Una delle migliori sbrisolone a concludere una degna cena.
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26 Ottobre 2023
10,0

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01/04/2024: Excellent I would like to return to Mantua to stay here again
01/04/2024: Osteria with typical Mantuan food, very good quality, typical appetizer with polenta, very good cotechino cured meats and the first courses, really good homemade parta like the Mantuan risotto
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Trattoria al Ponte

01/05/2024: A real leap in time. A trattoria that invites you to go back in time, when carts passed over the bridge over the Oglio and the drivers stopped here for a break.... Now the bridge is closed because it is unstable and cordoned off, but the Trattoria is always open, clean, bright, with the tables tidy as in the past... Very kind service, traditional Mantuan dishes, perfectly made, endless wine list, tasty and inviting desserts.... Here I tasted grilled catfish for the first time: exceptional... Come calmly and for a moment you will feel like you are traveling in a world different from the metropolitan frenzy...
20/03/2024: THE TRADITION OF GOOD CUISINE CONTINUES: it was no longer in the past after Vania took over....I had good memories and I feared change; I was happy with it: except for some dishes, the others are traditional and intelligently revisited: use of spices, which is rare, very delicate in complementary flavors to enhance the raw material of the dish. Only note... eliminate the Lambrusco at €10, not because it's low priced (well done) but because the blend of grapes just isn't right, at the same price you can find peasant Viadanese (like Corte Frati or Reggiani like Settecani) which is more full-bodied and balanced without cost increases. However, congratulations to the two chefs who were able to adapt well to tradition without distorting it.

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